美大叔 - uncle made - 手炒香料熟成咖哩

The curry is ground by itself. It is a spice curry that is not thick, not thin, slightly sweet and not sour. It is between Indian curry and Japanese curry. The fried chicken was good, and the rice was delicious. The ice cream brownie is of a very high standard, better than the curry rice in the ranking of the same dishes XD

A good curry located in the alley, I see beautiful plants outside, with an industrial-style exterior wall, and a bright seating area. The main meal is curry made of 20 kinds of spices. There are two choices for the main meal: beef rib or fried chicken, of course, order both. The beef ribs have a QQ texture but are quite soft, the fried chicken is crispy on the outside and juicy on the inside! There is also the option of double main meals, plus a fried chicken is also very good ~ push push Then add a dessert, brownie ice cream ❤️ The brownie has been baked again, and the crispy crust is topped with delicious vanilla ice cream ? Dessert is also a must to try it Low consumption is one curry per person~ If the curry sauce is not enough, you can add more. The service in the store is very good. The boss is handsome

The menu is simple, there will be no difficulty in choosing, and the only choice for chicken curry if you can't eat beef. 1️⃣The atmosphere of Wenqing can be felt from outside the store, and the Western-style elegance is only used for spoon and fork. 2️⃣The curry sauce is not sustainable enough, but the original matching proportion is sufficient. 3️⃣ The fried chicken nuggets are of the specialty store level, with an attractive aroma, and the crispness is just the critical value, and a little more will become dry and hard. The meat is not marinated, and it is challenged with the original flavor. It is not tender, but it has powder and juice. If you eat it alone, you will want to sprinkle seven flavor powder (not provided), and dip it in curry sauce to make up the icing on the cake. 4️⃣The bitter aroma of mature curry overlaps and floats, which is very adult-like. The cadence of different aromas is not only tasted, but also understood by mood transformation.