有多聞(UtoPia Spices)稻程香料館 - Datong District

So cool as the scene in Spice Republic Selling rare spices from various origins The boss enthusiastically explained the idea and origin of the store A lot of gains~

There is a very exotic spice shop. I didn’t expect that you can visit such a store in Taiwan. There are dozens of products to taste and experience. It is really long knowledge! High-quality store ~ ​​praise!

The spices inside are very cheap, the service staff and you are polite and kind

The spice shop I accidentally passed by, there are many kinds of spices, from Taiwanese Nanyang to Indian spices, the prices are very fair, I accidentally bought a lot of them to go home?

[Coconut Nectar Candy] Commonly known as coconut sugar, it was found by wandering around in the Daocheng Spice Museum. When I bought it, I didn't know the use of ballast, but I was surprised to find out that this candy is very valuable. Extracted from coconut flower juice, it has the lowest glycemic index of all sugars, and is also rich in amino acids, microorganisms and minerals. I can't say enough good points, in short, very good very good. Yeah, since I had this candy, I, who originally only drank black coffee, added it every now and then. A large teaspoon is visually satisfying, the black juice is bitter and mellow without disturbing, and it is sweet and light. Even better, if you want to stay in Indonesia or Malaysia, you can enjoy the style of Malacca. I advise you to add the milk and stir a few more tablespoons to get a light coconut fragrance. Sweet like Southeast Asia, on the beach, under the coconut trees. [turmeric powder] Curry is often cooked because I am lazy. No matter what the ingredients, throw a pot, add two Vermont sweet curry cubes, and you can eat the world. It's just that some of the ingredients added to this soup can't be understood. After a full meal, I always miss it. But, that was before~ I am not good at cooking. Ever since I found out how smelly turmeric powder is a good thing, curry is still often cooked, but the amount of soup in the pot is reduced by half. The remaining delicious additions are called turmeric. Ask if the soup cubes are halved and turmeric is sprinkled, is there any difference? Yes! Although it lacks the sweet and tangy taste, it adds a touch of spice. The bright yellow rises, the sauce color turns lighter, and the soup is lighter. The atmosphere of the curry is not reduced, and the umami of the ingredients can be tasted. The point is that I feel healthy.

There are a lot of spices, if you want to use a variety of spices for the cook You can visit here to buy There are various amounts of spices to choose from in the store Whether for small family or commercial use You can find the right amount The store supports a variety of digital payment methods It's really convenient The store is at the forefront _________________________________________ The following professional reports are taken from Taipei City Commercial Office-I am Shang Ya #Taipei made up #有多闻 #再造故事Collection #代职人一生悬命_Service enthusiasm and old customers will always be missed #二代工文青魂_Building hundreds of spice experience halls [Eastern and West Spice Utopias ─ How much do you smell UtoPia Spices] - The leaves, seeds, fruits, roots, stems and flowers, after drying, turn into spices. They are the soul of the kitchen and a good companion in daily life. Dadaocheng’s 50-year-old food store has created a spice utopia. "How Much Smell Dadaocheng Spice Museum" invites you to enjoy the wisdom and beauty of spices. ▪50 years of "fragrant" friendship ▪ Yiliang was established in 1970 as one of the old stores in Dihua Street engaged in food raw materials and food spices in the early days. Later moved to Xining North Road in 2002 until now. The founder, Mr. Chen Yongzheng, is a native of Dadaocheng. He was born in 1927 and was educated in Japan. He has the spirit of a Japanese craftsman. He is passionate about work and has long-term service. The old customers are reluctant to retire. He has been working until five years ago. , And left the world due to illness. He is considerate to customers. Whenever the other party proposes the name of the raw material or the functional purpose he wants to find, he always uses the spirit of research, consults the professional book dictionary, and then takes the trouble to call a trader. Whenever customers buy the raw materials they want, they are both moved and happy. Until now, many old guests still miss him. Yiliang Foods is now run by the second generation daughter and son-in-law. With the efforts of the two to rectify, Yiliang carried out digital system management, expanded network operation, and actively developed the spice product line. The son-in-law Li Kuiyu comes from a science and engineering background, but he hides a literary soul who loves history and culture. He wants to create a cultural experience space for the food raw material business at home, expand the retail market from wholesale, and promote his own brand. ▪Order the spice magic of Chengjin ▪ In 2020, with the assistance of the "Made in Taipei" store reconstruction project, Yiliang established the UtoPia Spices Daocheng Spice Museum, which brings together more than 160 kinds of Eastern and Western spices, including Europe, Asia, America, and Africa. In addition to a complete series of western spices and Indian spices, the most special one is cardamom, which has as many as 8 kinds, and there are also a wide range of spicy pot spices and herbs. It is like a spice utopia of east and west, combined with experience activities, inviting visitors into the mysterious world of spice. There is a world spice map in the Daocheng Spice Museum, allowing everyone to find out the origins of eastern and western spices according to the map, and connect their imaginations of the world with smells. Nine-story pagoda, coriander, red onion, we remember Taiwanese cuisine like this; tossing leaves and lemongrass, that is the smell of Nanyang; cumin, turmeric, cardamom, the shape of India is in the form of snacks to large curry rice. In 1860, the Danshui River opened its port, where cloth and tea were distributed, and Dadaocheng was prosperous ever since. 160 years later, Daocheng Spice Museum opened, bringing together the Utopia of the smell of Eastern and Western spices, with quality, quantity, and smell! ▸▸How many smells-UtoPia Spices Daocheng Spice Museum • Address: 1st Floor, No. 104, Xining North Road, Datong District, Taipei City • Business hours: 10:00 am to 6:00 pm

Traditional Chinese medicine is widely used in daily life Duowen is a traditional Chinese medicine store that breaks the old thinking. The way of display with a sense of open-shelf design Provide an experience that you can see and smell! The main reason why I like to come here to buy traditional Chinese medicine is that their traditional Chinese medicine has gone through the process of material selection. It is relatively unlikely to buy bad traditional Chinese medicine ~ I believe that many friends who buy traditional Chinese medicine have the same experience as me to buy bad Chinese medicine. It is very frustrating when taking Chinese medicine. Besides, every time I buy traditional Chinese medicine, I like to smell the difference between the quality of traditional Chinese medicine and the aroma. There is also the difference in the form of traditional Chinese medicine itself. Come to Duowen and put the Chinese medicine in the bottle so that you can see it and smell it. The careful introduction of the clerk's service will not be stressful, and it is worth recommending you to come and visit!