金曜生吐司&肉桂捲｜vegan純素烘培｜金曜パン - West District

Cinnamon rolls are more bread-like smells good

It's rare to have a vegan cinnamon roll that makes people happy since starting an egg-and-dairy diet ? The moist and non-sticky bread body is like layers of soft quilts, softly covered with cinnamon soufflé, the cinnamon taste is mild and not spicy, and the walnut particles add a nutty flavor. The baked skin is slightly crispy and has a light bread burnt fragrance, and then topped with the syrup prepared by myself, but it is not as sweet as I imagined (Ant-Man may be disappointed ? The original flavor alone is so good, I look forward to trying other flavored rolls next time?

I'm not a vegan and I can't eat the difference between birth toast and ordinary toast, but I can be fanned by Jin Yao パン?~ Because there are delicious #cinnamon rolls here ah ah ah (The recently improved version 2.0 is even better) Different from traditional spicy cinnamon flavor Instead, a mild bready and nutty aroma The cinnamon fragrance perfectly complements the whole roll~ The taste is slightly sweet and sweet just right! New roll partner ? #matcha roll ?#coco roll It's also amazing! The sauce is not sweet and greasy, and you can feel the delicate and rich taste ❤️ And the new love is a mini toast that was eaten before taking pictures Looks like a creamy snack bag But it doesn't smell like ordinary bread! one! Sample! Please be the norm for selling merchandise! Finally, thank you for the products and kind introductions developed by Laoban. Looking forward to the opening of the seats ?

The boss is very attentive to baking, and promotes chocolate raw toast and tuna toast. All kinds of rolls are also delicious. I look forward to opening it for internal use in the future~~

Must push! ! Egg-free dessert is the best ? Because the interior environment is still being decorated, it is not open for internal use, but the boss was kind enough to bring tables and chairs out of the arcade for me. Although it was a little hot, we had a good time chatting! The cinnamon rolls are of the mild kind. The bread is soft and easy to eat, topped with caramel sea salt sauce and drooling; the matcha rolls are also mild in aroma, bittersweet and semi-ginseng, and the sauce is the essence ?? Bought the cocoa rolls and haven't eaten it yet! Raw toast is also a signature, you must try it~ I just want to eat dessert this time?

2022.06.03 = ★★★★☆ ◉Comment: Cinnamon rolls with toast taste, cinnamon sauce has a spicy flavor and has a sense of elegance. ? ========================== Cinnamon Roll No. 63, come to [Jin Yaosheng Toast & Cinnamon Roll] in Wuquan Third Street. The store has a very genteel temperament, the old woman is very cute, and the cinnamon rolls are packaged in a special carton, which looks a little more advanced, and I have a little more expectation even before I eat it. ========================== Aroma ◆◆◆◆◆◆◆◇◇◇ Taste ◆◆◆◆◆◆◆◆◆◇◇ Flavor ◆◆◆◆◆◆◆◆◆◇◇ Sugar/Sauce ◆◆◆◆◆◆◇◇◇◇ ========================== ☑No cinnamon rolls ?70 = no meat... It turned out to be vegetarian cinnamon rolls?? What should I do? I have lower expectations for vegetarian food, right? ? Bake it in the oven at 200 degrees for 5 minutes, and the aroma is good , has the aroma of cinnamon; when you bite, the texture is crispy on the outside, and the bread is medium in firmness, replaced by good elasticity and medium-to-high moistness; to be honest, the texture is really close to the texture of high-grade raw toast. The mixed walnuts are fragrant with the skin, and if you continue to chew, the dough will not be sticky and elastic; the cinnamon sauce gives a lot, and after chewing for a while, the spice of cinnamon will gradually emerge; the cinnamon is more elegant and refreshing. The route is not rough and spicy, but it is still rich; the caramel cinnamon sauce is matched with a watery taste, and the overall score is 6 points. ========================== Aroma ◆◆◆◆◆◆◇◇◇◇ Taste ◆◆◆◆◆◆◆◆◆◇◇ Flavor ◆◆◆◆◆◆◆◆◇◇◇ Sugar/Sauce ◆◆◆◆◆◇◇◇◇◇ ========================== ☑Golden Yao Matcha Roll ?80 = Bake it in the oven at 200 degrees for 5 minutes, it comes out of the oven, and the aroma is medium; once you bite, the outer skin of the bread is crispy, and the inner taste is still very elastic, like eating toast, but with high moisture And solid; chew the dough in your mouth, the dough will not be mushy, it is still elastic, and the taste is delicate; the flavor of matcha is ~ but not as strong as expected, drizzled with the store's special cheese matcha sauce, a little bit Acidity, matcha sauce is a bit watery. 5.5 points overall. Matcha rolls with a slightly toasty texture. ❖ Instagram ID: chun.pig❖