VIVACE 薇瓦琪-北投餐廳-北投義大利麵-北投美食-北投restaurants-北投美食推薦-北投餐酒館 - Lane 2
4.4/5
★
基於 8 評論
Contact VIVACE 薇瓦琪/北投餐廳/北投義大利麵/北投美食/北投restaurants/北投美食推薦/北投餐酒館
| 地址 ： | 112, Taiwan, Taipei City, Beitou District, Lane 2, Guangming Rd, 9號VIVACE 薇瓦琪/北投餐廳/北投義大利麵/北投美食/北投restaurants/北投美食推薦/北投餐酒館 |
| 電話 ： | 📞 +88899 |
| 分類： | |
| 城市 ： | Guangming Rd |
| Description : | Laid-back restaurant specializing in Italian cuisine such as pizza, pasta & risotto. |
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Ash Manning on Google
★ ★ ★ ★ ★ Delicious salad! Next time I will try the spaghetti.
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ILLY YEH on Google
★ ★ ★ ★ ★ Nice Pizza
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mark davies on Google
★ ★ ★ ★ ★ Decent food at a very reasonable price
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Pareto Liu on Google
★ ★ ★ ★ ★ great service with courtesy, delicious food, comfortable environment.
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Jack C Sung on Google
★ ★ ★ ★ ★ Ordered a pot of tea and it took forever to come. Truffle fries looks like it has a lot of truffles but did not taste like truffles. Margherita pizza was okay but on the hard side. The bar seats were not very comfortable.
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Matt Wlazlo on Google
★ ★ ★ ★ ★ This place is a staple. Consistent good, high quality for a great price. Your taste buds will thank me. Highly recommended is margarita pizza, truffle fries, Caesar salad, any of the pastas, seafood or pumpkin risotto. Chicken wings were a little too spicy the first time, second time I asked for no spicy and it was perfect. Also affordable beer. ?
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Phil A on Google
★ ★ ★ ★ ★ Every now and then one finds a restaurant that gets it so right, and it puts you in a really happy place. After living in Beitou for three years, we just discovered Vivace and, to be honest, I am rather upset we only found it now because it is superb! We have been missing out. The secret of Italian food is its simplicity and the chef at Vivace understands that perfectly and makes really good food. A clean restaurant with friendly service and great food, nuff said!
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Chun-Chih Hu on Google
★ ★ ★ ★ ★ They make a nice as close enough to a Neopolitan Margherita pizza here. Ask them to drizzle some olive oil for you or just ask for some on the side to drizzle to your taste as they do not finish the margherita pizza with olive oil drizzles and the olive oil adds quite a bit to the pizza. Nice crust with a decent leoparding. I suspect wethe oven isn't hot enough to make a true Neopolitan pizza but that's nitpicking for this small restaurant. They do use mostly local ingredients (like Thai basil and local rice for their risotto) here and that's a good and bad thing depending on how authentic you want your Italian meal. Local ingredients ensures that they are fresh and the freshness tends to enhance dishes more often than not. Would visit again in the future.
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