WOW Bistro

The dishes are great. And the service is awesome. Looking forward to visiting again.

Very cute Italian restaurant with good menu for pasta and risotto. Interesting interior with a large flower photo wall. Good service ??

Good service. Decent food with nice atmosphere.

Ordered the 2 person set. Decent food for a good value. Recommended!

The food was overall pretty uninspiring - we ordered 2 risottos, 1 pasta, porkchops and duck breasts: 1. Seafood risotto tasted more like a rice soaked in broth/soup, did not have a creamy consistency 2. Truffle/mushroom risotto was better 3. Salted pork pasta had a pretty good consistency 4. Pork chop portion felt pretty plentiful, but the meat was a bit overcooked 5. Duck was really overcooked with a chewy/rubbery skin, the most disappointing one of them all. We also had a trio of desserts, and the chocolate mousse cake was quite alright. For the price and average review, I expected a bit more? Especially for that night, the entire kitchen had two staff so the service was slow as well.

Nice little bistro with a wide selection of dishes. Prices are alright. Friendly staff.

I ordered the mixed seafood pasta with pumpkin soup and lemon coffee. There's room for improvement here, but the experience and food was very good. I was seated quickly, the waitress did her best to walk me through my options. The atmosphere is classy and the music was modern and decent. The kitchen looks clean. I highly recommend the soup upgrade, it was creamy, sweet, savory and lightly salty... really you can't get much better pumpkin soup than that. The pasta was dried spaghetti. I'm a little disappointed that and upscale Italian place like this doesn't make their own. The scallops and salmon were both overcooked, but surprising the shrimp was about right. The sauce was delicious, partially because the smoked salmon flavor seeps into the sauce, but it really saved the dish. The coffee was also very good. It came out looking like a sunrise, presentation was fantastic. Overall the service was great and the experience was very good. I'll be back, but probably skip the spaghetti next time.

A cozy, accommodating, family friendly restaurant that offers pretty decent Italian-Taiwanese fusion cuisine. From starters to mains, all dishes are nicely prepared and presented. I especially enjoyed their cannolis, which has been adapted to a milder, less sweet Taiwanese taste. I’d prefer a sweeter custard filling but their adaptation is also worth trying.