Wuming Zhongshi Breakfast Restaurant

3/5 基於 7 評論

Contact Wuming Zhongshi Breakfast Restaurant

地址 :

No. 66巷29-23, Lane 59, Section 5, Nanjing E Rd, Songshan District, Taipei City, Taiwan 105

分類:
城市 : Taipei City

No. 66巷29-23, Lane 59, Section 5, Nanjing E Rd, Songshan District, Taipei City, Taiwan 105
程珮瑜 on Google

有油耗味 超噁
Have oil consumption, super evil
p
pan#瑀津、#瑀芮 on Google

便宜大碗,經濟實惠!月底的早餐最佳選擇
Cheap big bowl, economical! Best choice for breakfast at the end of the month
S
Sebastián L. on Google

老闆用找錢的手「空手抓燒餅」,衛生條件堪慮
The boss used the money-seeking hand to "hold the biscuits empty hand"
J
Jonathan Fan on Google

東西好吃郊區價,手工蛋餅口感佳,自製產品比例高,豆漿香醇不摻假。上班族的最佳選擇,好鄰居的誠信老店。
The food is delicious in the suburbs, the taste of handmade egg cakes is good, the proportion of homemade products is high, and the soy milk is not adulterated. The best choice for office workers, the good old shop of good neighbors.
小雪人 on Google

這家開不需掛招牌就默默經營了很多年(至少十五年以上)的豆漿店,地方舊但很衛生,一直都有在打掃。《燒餅夾蛋、飯糰》為此店最好吃的美食!
This soy milk shop, which has been operating silently for many years (at least 15 years) without hanging signs, is old but very hygienic and has been cleaned. "Steamed egg, rice ball" is the best food for this store!
T
T H on Google

內用小強會一直從桌面上上下下無數次!要心臟夠強才能內用。豆漿偏甜,豆味不足,有濃度,蘿蔔糕是在很多油的鍋子裡炸出來的,口感就是皮酥內軟,卻沒有蘿蔔味道。只有蛋餅吃完,蛋餅皮是現成的加上雞蛋與醬油膏,只能說蛋餅是唯一吃完的。如果是附近的上班族,早餐建議外帶,可以避免與小強社交的機會!
Xiaoqiang will always go up and down countless times from the desktop! The heart must be strong enough for internal use. The soy milk is sweet, the taste of the beans is insufficient, and there is a concentration. The radish cake is fried in a pot with a lot of oil. Only after the quiche is finished, the quiche skin is ready-made with eggs and soy cream, and it can only be said that the quiche is the only one finished. If it is a nearby office worker, breakfast is recommended to take away, to avoid the opportunity to socialize with Xiaoqiang!
A
Annachen陳品卉 on Google

中式早餐店 蛋餅:餅皮吃起來像是自己擀的,很Q,配上店家的醬汁非常好吃,很有飽足感,很推薦 豆漿:喝起來像是現磨的,糖份可以調整(有半糖、微糖、無糖) 米漿:很濃郁 燒餅:屬於薄燒餅,有麵皮香 蔥燒餅:口感較軟,有點像麵包 饅頭、肉包、油條:比較一般
Chinese breakfast shop Quiche: The crust tastes like it's rolled out by myself. It's very Q. It is very delicious with the sauce from the store Soy milk: It tastes like freshly ground, and the sugar content can be adjusted (half sugar, light sugar, no sugar) Rice milk: very rich Biscuits: belong to thin pancakes, with a doughy fragrance Scallion Biscuits: Soft taste, a bit like bread Steamed buns, meat buns, fritters: more general

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