Yan San Seafood Restaurant

Fall in love with Yansan Seafood Restaurant, every heart is attentive, Eat to the boss's mind, senior, respect you.

Order grilled eel rice There are vegetables in it. The scrambled eggs have a burnt smell. The water in the vegetables seriously affects the quality of the rice. The main feeling of eel is the vacuum bag, the kind bought in the supermarket. Fried snail meat is a little spicy, no spicy taste The pork liver in the seafood risotto is still bleeding, and the taste is sour, isn't it? ? ?

11103 revisited, and the price has also increased Not bad

The boss is very fierce, he will choke people, and he still doesn't put on his mask. Do not pay attention to hygiene and epidemic prevention when cooking and eating. Not recommended

Brother eats memories! A taste 20 years ago! Osmanthus Crab! A portion of four hundred, the crab is delicious and delicious, it is worth returning! But not every crab is so big Omelette is also a must, absolutely enough tomatoes, and the ingredients are not sloppy seafood. If you are afraid of eating spicy food, remember to remind your boss to start lighter! Today, I will return to the supper restaurant as a kid! The decoration has all changed, but the taste has not changed!

The old taste of 50 years ago, right here According to each dish, the master will fry different ingredients together, and even the oil used is different The fragrance of sesame oil and dried fish that Shansu should have rushed out is completely in place! The seaweed used in the hand-rolling is very well maintained, with a crisp and cracked feeling, completely unambiguous. The rich aroma of seaweed is combined with the ingredients, combined together in the mouth and then exploded. It is a must-order when you visit the store! And it's only $50 There was a sudden signal from the brain waves, and it seemed that we should not continue. Too many people know what to do if there is a long queue in the future... If you see the people here, please pretend that you haven't seen them There are many more places to explore in Yansan Night Market...please skip this one, thank you

Every time I come here, I must order shredded pork fried rice. After eating it once, I fell in love with it. However, the portion is still a little small for a girl, and it is a bit empty after eating. The clam soup is the first time I ordered, the clams are very sincere, and the super large one is also given ?! The spit is very clean! The CP of the soup for only 100 yuan is very high~~~ I recommend everyone to come and order!

Although the store found at random on the street seems to be more suitable for late-night drinks, the boss is also open for business at noon. The decoration of the store is a bit mixed between Taiwan and Japan. In the past, there were many commercial trades in Daqiaotou. This kind of store probably exists to have a feast after signing the contract. When you open the menu, there are hot stir-fries, beef, Seafood, sashimi, etc., combine the freshness of Japanese ingredients, the sweetness of Taiwanese cuisine, and many common but unnamed wines. Looking at the bottles, they should be half of what other big bosses drink when they talk about business, probably Let's wait until the epidemic is over before refilling the cup. Tomato omelette is delicious! ! ! Even if it is just ordinary staple food such as noodles and rice, you can feel the good craftsmanship of the boss. The egg is tender and fragrant, and the tomato omelette is completely wrapped, which is a more traditional egg skin. The tomato fried rice is seasoned just right, not too sweet, the fried rice is not too soft and glutinous, you can feel the air created by the fire, the point is that the fried rice is quite tasty, the shredded pork and onion have given a lot of power, really It was the first time I ate the version with shredded pork in the omelet. It really is the kind of domineering and bold delicacy that can be presented in a restaurant that has been in business for 50 years and has seen the bustling scene. Have the opportunity to taste the boss's specialty dishes and seafood again :)