Zeng士不是烘培工作坊 - Zhongli District

I really like the ranch milk high-calcium soft method (the toast type was also delicious last time I went there), and the cranberry cheese European style and cinnamon rolls are also popular!

The bread is very soft, delicious and fragrant! The location is in a residential area, but the store is conspicuous, so I’m not afraid to find it~ During the epidemic, we have complied with the epidemic prevention regulations, not only scanning the QR Code, but also alcohol disinfection and temperature measurement, praise ?? In response to the epidemic, the bread was placed in the store where the clerk could pick it up to reduce the risk of infection. Cranberry cheese bread in the morning, with coffee, a woman can eat a whole~

Dirty buns and earl scones are amazing. Going to buy it again next week!

Cinnamon rolls are really delicious, they can be bought at this price and size, and their CP value is very high. Bagels have a soft Q taste, and they are also delicious, even if they are left for 2 days, the taste and taste will not change. The fresh milk toast is also soft with a little Q degree, and the peanut toast has a lot of fillings in the profile, and you can smell the strong peanut aroma when you are close to it. The handsome boss has a very good service attitude and is very popular

I have always wanted to eat cinnamon rolls but I tried the Taipei one before. I didn’t like the taste of cinnamon but I was recommended by the lady in the shop. This is the second round of cinnamon rolls baked today. After all, a Nordic maple cinnamon roll is very cheap and only 70 yuan. Compared with the outside, it is totally worth it. But I accidentally bought this cinnamon roll and finished it at night. The bread is very soft and delicious. The caramel flavor is also good. The first floor has a cinnamon aroma but the heat is awkward. The next morning I ate the ranch fresh milk and high calcium soft method. I put it in the electric pot without adding water and steamed it tastes delicious and not greasy. I didn’t heat the garlic cheese bread. I took it from the refrigerator. After taking it out, leave it at room temperature for a while and eat it directly. The bread will not be hard at all. It is still soft and delicious. The fragrant and oily outer layer of the pesto bread contains cheese and everything is just right and delicious! Next time I want to buy blueberry cheese bagels, this time I only buy the original flavor~