Zhu Gao Dumpling Restaurant

I ordered fried rice and dumplings, it tastes very homely, and you can eat it when you go out, and it feels very warm.

Civilian cuisine, delicious and delicious. Fried rice is the first choice. It is seasoned without oil. Dumplings are also a must-try. It is delicious without dipping sauce. Small dishes: braised large intestine, braised beef tendon, and tripe. The price is strong, the unit price is mid-upper, and you need to wait a bit for the peak meal.

Beef noodles are delicious. $90. The meat is tender and tender. The side dish is very good. A shop with a high cp value. Just fried rice noodles, the taste is a little lacking, but a lot Dumplings are also delicious

Fresh and delicious ? Dumplings?The ingredients are really big enough Diverse dishes and unique styles Niu Jinlu's super tasty Q bomb is not soft and chewy just right I still want to come again after I eat it~ I will linger on my tongue!

Cheap snacks, the CP value is not bad, the vegetables are fried very well; the dumplings are soft and the seasoning is ordinary, but not bad, the bite feels like a soup; the stewed taste is light, but the aroma is enough when you bite it. Serve ginger and chopped green onion. Those who like the light taste should love it. For the heavy taste, you have to add chili sauce and soy sauce!

- ? Dumplings (10 pieces) $50 ? Hot and Sour Soup (Small) $30 ? Side dishes $20 - ?Located on Zhongshan Road from Yongjing to Tianwei, there are local snacks in Yongjing, and the holiday business is very good - ?#水餅 One of the characteristics of Zhugao's dumplings is the leek-flavored dumplings. It has soup when you bite into it, and the saltiness is just right without the sauce. The dumpling skin is Q-bounce - ?#Sour and spicy soup There are many ingredients, but the hot and sour soup that is neither sour nor spicy, do not push it?

#楚庭尚爱呷-Professional talents "Fried noodles with eggs from other provinces" Speaking of this is not in Yongjing City! Everyone has eaten fried rice and fried noodles! But have you ever tried this thick and plump "Ecstasy Egg Fried Noodle"? Wow Galigong, his noodles are thicker than Yang Chun noodles, and they must be blanched in Sichuan before they are fried, and they must be under precise control! ???????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????? Let's get big right away and fry it quickly. Ouch, oh my god! You don’t look at him as a whole dish. It’s strange, this is a mouthful.. The mouth exudes the smell of egg, accompanied by the Q-jin of the noodles, the insider will be a little spicy, and the flavor is enough to make you ㄕㄨˋㄕㄨˋ called Yuba Can't. The noodles in them are made of generous noodles, and they must be blanched for a longer time before proceeding. Now ?️ is passed to the 2nd ⃣️ generation. Because egg fried noodles require skilled craftsmanship, 5⃣️10-shouldered mother hand?️ is a joint occupational injury. Oops, every store doing business is so hard. And they are a store with a long history. Moreover, most of the gluttons who come here are mostly public institutions. I have been eating for eight years. Every time I finish the show at noon, I will know what I want to eat as soon as I enter the proprietress. I am really touched! There are many infinite delicacies hidden in the food in an ordinary shop. #Next time you come and have a taste ?Zhu Gao dumplings Business hours: closed on Sunday, week to Saturday 11:00-14:00! 4:30-20:00 pm No. 123, Section 1, Zhongshan Road, Wufu Village, Yongjing Township (by the side of the big road)

Good roadside parking Dumplings and peppers are delicious