曉食堂-日式料理 中正南昌 - Section 1

I ordered fried chicken for 180 yuan and pork curry for 120 yuan. Fried chicken is like Japanese-style fried chicken. It is wrapped in flour. The chicken inside is soft and smooth, and it does not burn wood at all. It is not like the part that uses chicken breasts. It tastes good. The volume of chicken is large, but the proportion of the powder is not. Small, it would be better if less powder. The set meal comes with three cold side dishes, a bowl of miso soup, no, maybe only half a bowl of soup, I do n’t understand why such a cheap soup is given so little, there is nothing tofu, and a bowl of rice and some salad In winter, I don't like this kind of cold dishes, except for the cold, the taste is not good and there is no vegetable flavor. The thickness of pork ribs for pork chop curry is about one centimeter. When it bites, it has the thick taste of meat, and the size is ok, but the curry is only curry, without any carrots and potatoes. It is quite monotonous on the whole, and the side dish is a dish Kimchi also has half a bowl of miso soup. I have ordered mackerel before, which is not bad, but it will take longer. Overall the main dishes are pretty good, the price is medium and the other side dishes and soup are just average. In addition, the front desk suggests that you can consider wearing a mask, not necessarily for epidemic prevention. You brought the meal to me and asked in front of which meal, which one you think ...

The environment is bright, and the side dishes are different because of the difference between the main dishes. Soup, salad, and tea are available in unlimited quantities. I think the cp value is very high. The only bad thing is the taste of tonkatsu, which is not recommended.

This shop has been my favorite shop since I was a student, but because of social work, it only returned after two years. Even after such a long time, I don’t know how much outside prices have risen, but there is still no price increase for a set meal in this restaurant. Think about how extravagant I was when I was a student. Far away, the inner space of Xiao Canteen is spacious and bright, only the smell of oily smoke from the inner court will float to the outer court, but the sanitary conditions are basically good. And this time I ordered the signature char siu rice, the portion is the same, the char siu, which is tender and melts in the mouth, is really a bite to eat. And with two half-boiled eggs, the yolk has no fishy smell, and it is also a great taste to eat with rice. However, the side dishes are cold dishes prepared in advance and then refrigerated, which is really inadequate. The miso soup is also sparse, which needs to be strengthened. However, the main meal, whether it is barbecued pork, chicken nuggets, or fish steak, is very delicious. It can stand unshakably on Nanchang Street, which proves the strength of this restaurant.

Provides a variety of Japanese set meals, the barbecued pork rice is delicious with eggs, and the miso soup tastes salty

Teriyaki chicken thigh set meal ($200) The photo looks very beautiful~ But for me, the teriyaki chicken thigh seasoning is a bit too salty. My friend said it was too sweet (also amazing) and I didn’t like the texture of the chicken skin. I also think the miso soup is too salty for me

The food tastes okay but the environment is not good. During the evening meal, the bugs in the store can't be chased away. Just after the meal, a bug was found on the kimchi with the side dish. There is still a chicken nugget that breaks through the defense and flies to the main dish while eating, and a new one flies to the abandoned chicken nugget at the moment when I am commenting. I hope it can be improved as soon as possible, otherwise it will really happen. Influencing guests' willingness to visit

Let's talk about the conclusion It's rotten to death in a bag, and it's a mess when you take it home and sprinkle it. Why put the soup at the bottom and be crushed. If there is too much stuff, divide it into two bags. Why bother with plastic bags?