台南東山鴨頭 - Datong District

3.6/5 基於 8 評論

Contact 台南東山鴨頭

地址 :

103, Taiwan, Taipei City, Datong District, Dalong St, 308號台南東山鴨頭

分類:
城市 : Dalong St

103, Taiwan, Taipei City, Datong District, Dalong St, 308號台南東山鴨頭
K
Karma Hsu on Google

東西沒味道就算了 還把我的雞皮炸到烤焦!!!硬邦邦ㄉ怎某吃啊 貴又難吃 ☹️ 荷包失守
Forget it if it doesn't taste Also fried my chicken skin until it was burnt! ! ! It's hard to eat Expensive and unpalatable ☹️ purse lost
c
cheng han SIE on Google

好吃? 夠味! 很多人買,要排隊等候。早點買比較適合 甜不辣、脖子、翅膀好吃! 有點油,食物有點偏甜。
Delicious 够 smelly! Many people buy and have to wait in line. Buy early is more suitable Sweet and not spicy, neck and wings are delicious! A bit oily, the food is a bit sweet.
K
Kai-Wen Zhao on Google

點了三塊甜不辣、兩個豆乾跟一條大腸這樣五十元!很便宜而且好吃 口味不重鹹,豆乾吃得到豆香
Ordered three sweet and not spicy, two dried beans and a large intestine for fifty yuan! Very cheap and tasty The taste is not too salty.
L
Li Queeny on Google

大腸頭、鳥蛋、豆乾、甜不辣、花枝丸、雞皮各一份,豬血糕兩份共240元,份量在下圖。其中豆乾跟豬血糕有入味,偏油!偏甜!但蠻早就營業了,下午四點多去買的~
Large intestine, bird's egg, dried bean curd, sweet and not spicy, flower branch pill, chicken skin one, pig blood cake two total 240 yuan, the weight is shown in the picture below. Among them, dried bean curd and pork blood cake are delicious, partial oil! Partly sweet! But it opened quite early, I bought more at four in the afternoon ~
c
cy Lin on Google

甜不辣三片20、花枝丸五個30,很便宜好吃,但油黑黑的感覺有點恐怖
Three slices of sweet and not spicy 20, five slices of Huazhiwan 30, very cheap and delicious, but the oily feeling is a bit scary
L
Lee Mandy on Google

鳥蛋有先滷過,米血、豆乾中規中矩。最推薦大腸頭,很像在吃蛋糕,外脆內軟,綿密好吃。不會太甜膩
The bird eggs have been marinated first, and the rice blood and dried bean curd are quite satisfactory. The most recommended large intestine head is like eating a cake. It is crispy on the outside and soft on the inside. It is dense and delicious. Not too sweet
B
Bo Bo on Google

在大龍街裡,會買的食物之一,味道炸的很喜歡。
In Dalong Street, one of the foods that I will buy, I like the fried taste.
J
Jenny Liang on Google

這是一間位在大龍街夜市的老攤販,專門販售東山鴨頭,最常點這間的豆干、甜不辣及豬血糕,炸的軟硬適中,口感不油不膩。
This is an old stall in the Dalong Street Night Market, specializing in selling Dongshan duck head. The most common order is dried bean curd, sweet and not spicy, and pork blood cake. The deep fried is moderately soft and hard, and the taste is not greasy or greasy.

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