發發東山鴨頭 - Datong District
1.7/5
★
基於 8 評論
Contact 發發東山鴨頭
| 地址 ： | 103, Taiwan, Taipei City, Datong District, Ningxia Rd, 13-25號發發東山鴨頭 |
| 分類： |
攤位安裝服務
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| 城市 ： | Ningxia Rd |
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吳
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吳學亮 on Google
★ ★ ★ ★ ★ 做生意這麼跩（也沒有很好吃啊）
排隊20分鐘（回家一看東西少給）
寧夏夜市的大雷店，花錢還受氣！
一星都不想給！
 Doing business is so awkward (and it's not delicious)
Wait in line for 20 minutes (I give less when I go home)
The Dalei shop in Ningxia night market is still mad at spending money!
I don't want to give a star!
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C
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Chih-Hsien Chen on Google
★ ★ ★ ★ ★ 真的滿難吃的⋯就是炸完的東西灑胡椒⋯。女老闆態度不知道在跩什麼難怪這麽胖
It's really unpalatable...is the fried stuff sprinkled with pepper... The attitude of the female boss doesn't know what she's squatting. No wonder she's so fat
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江
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江woody on Google
★ ★ ★ ★ ★ 鴨腸好吃
脖子 鴨頭 炸到都黑掉了
服務人員沒有熱忱，感覺不太想做生意
Duck intestines are delicious
The neck and the duck head are all black when fried
The service staff are not enthusiastic and feel that they don’t want to do business
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Y
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Yuting Yeh on Google
★ ★ ★ ★ ★ 真的蠻難吃的
完全沒有東山鴨頭的味道
只是一個炸過軟軟的食物⋯⋯
就連胡椒粉都沒味道==
就算想吃東山鴨頭 但是只有這家有開
也不要輕易嘗試！
It's really unpalatable
There is no taste of Dongshan duck head at all
It's just a soft food...
Even the pepper has no taste ==
Even if you want to eat Dongshan duck head, but only this one is open
Don't try it lightly!
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T
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Tobey Liu on Google
★ ★ ★ ★ ★ 應該先看評論再買的，超後悔
店員態度差之外東西還很難吃
I should read the reviews before buying it, I regret it
Bad attitude of the clerk and bad food
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哈
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哈囉你好嗎 on Google
★ ★ ★ ★ ★ 到底吃了什麼
沒什麼味道只剩下胡椒味
what did you eat
Nothing but pepper
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J
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Jasmine on Google
★ ★ ★ ★ ★ 鴨翅鴨脖子好吃
但有時候會炸過頭?
豆乾甜不辣就比較沒入味
Duck wings and duck neck are delicious
But sometimes it blows up
Dried tofu is sweet and not spicy, it is less flavorful
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a
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alena HUNG on Google
★ ★ ★ ★ ★ 位於寧夏夜市內靠近圓環處第一家，剛開始走近一直在找之前吃過美味的東山鴨頭，後來沒找著就買了這一家。
食材擺於餐檯上可用夾子夾至鐵盆中，夾好後交給老闆，老闆算完前會寫有號碼的小夾子夾盆上，給我們對應的號碼牌。號碼牌不代表取餐順序，老闆依鐵盆排的順序炸好後調味裝袋叫號。
在過程中一直有股熟悉的感覺，仔細查一下照片，原來是換新招牌，老闆換人（今天？），但美味可口的食物沒變～(o^^o)還是熟悉的老味道呀！
推薦必嚐美食～腸子、脖子、甜不辣。甜香甜香口味，讚啦！
The first one is located in the Ningxia night market near the ring. When I first approached, I was looking for the delicious Dongshan duck head that I had eaten before, and then I bought this one without finding it.
The ingredients are placed on the dining table and can be clipped into the iron basin. After the clip is completed, hand it to the boss. The boss will put a small clip with a number written on it before the calculation is completed, and give us the corresponding number plate. The number plate does not represent the order in which the meal is taken. The boss calls the number by seasoning and bagging according to the order of the iron pot row.
During the process, I always felt familiar. I checked the photos carefully. It turned out to be a new signboard and a new owner (today?), but the delicious and delicious food has not changed~(o^^o) It is still the familiar old taste!
Recommended must-try food ~ intestines, neck, sweet and not spicy. Sweet and sweet taste, like it!
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