蔡家嘉義火雞肉飯 - Datong District

- ? Turkey Rice Small / $30 ? Winter Melon Pork Rib Soup $55 ? Fried Spiced Chicken Roll $55 ? Fried pork ribs $55 ? Stir-fried Vegetables $40 ? Braised egg $10 - The big red old signboard has an air-conditioned area for internal use. Every time I pass by this long menu and smell the rich fried meat, I am always attracted to patronize. - #turkey rice A must-order popular staple food, the taste is sweet, it belongs to the southern taste, the super tender chicken shreds, it can be seen that the store's own shredded chicken, with a belt, the meat is fat and thin, and the chicken oil is poured under the rice. It is very fragrant and moist to eat. The degree is enough, but the disadvantage is that it is eaten to the end, and the last few mouthfuls of rice are a little oily (chicken oil sinks to the bottom). - #winter melon pork ribs soup The soup is great, the store is stewed in a cup, the soup is sweet, clean and free of impurities, the taste of the pork ribs is very soft and tender, and the flesh is separated when you bite it, very fresh, and the wax gourd slices are stewed thoroughly. This soup is really good. - #fried spiced chicken rolls Freshly fried and hot, the chubby chicken rolls, the meat inside is very rich, fat and thin, it tastes particularly layered, and the outer layer of bean curd skin is fried and crispy, it is delicious without the sauce at all. - #fried ribs The marinated pork ribs and pork are deep-fried in a pan, and served in a pan. - #hot greens The water spinach stir-fried with garlic is good, not salty or oily, it goes well with rice, the portion is moderate, not too small. - #spiced corned egg The egg white is very colorful and delicious, a little crunchy and full of rice.