大橋頭延三夜市 炒鱔魚阿寶師 - Section 3

3.8/5 基於 8 評論

Contact 大橋頭延三夜市 炒鱔魚阿寶師

地址 :

103, Taiwan, Taipei City, Datong District, Section 3, Yanping N Rd, 19-1號號攤位大橋頭延三夜市 炒鱔魚阿寶師

電話 : 📞 +88989
網站 : https://m.facebook.com/DaQiaoTouyanSanYeShiTaiDongShanYuMian/
Opening hours :
Wednesday 5:30–11PM
Thursday 5:30–11PM
Friday 5:30–11PM
Saturday 5:30–11PM
Sunday 5:30–11PM
Monday 5:30–11PM
Tuesday 5:30–11PM
分類:
城市 : Yanping N Rd

103, Taiwan, Taipei City, Datong District, Section 3, Yanping N Rd, 19-1號號攤位大橋頭延三夜市 炒鱔魚阿寶師
j
jun chen on Google

台南人覺得神難吃,麵是麵 芡汁是芡汁(味道跟水一樣的芡汁)料麵汁三者極為不融合的味道 ,也吃不到酸甜,認真問有忘記放調味料嗎?還是老公被罵到忘記放調味料?這種口味還要排隊吃真的不解?? 老闆娘態度不是很好就算了,整場都在聽老闆娘教訓老公跟小孩(聽完都不想吃了), 看了其他評論也一堆教訓小孩的評論,真心覺得小孩很可憐,其他年紀的小孩都在家裡,他們被叫出來上班就算了還狂被控制,不合媽媽意見就被罵,還說意見不要給我那麼多,叫你做什麼就做什麼 媽媽真的是不怕老了被小孩放生
Tainan people feel that God is unpalatable, noodles are noodles, and the gravy is the gravy (the taste is the same as the water), and the three are very incompatible. , I can't eat sweet and sour, seriously ask if you forgot to put seasonings? Or is the husband scolded for forgetting to put the seasoning? Is it really confusing to queue up to eat this kind of taste? ? The attitude of the proprietress is not very good, even if the proprietress is not very good, the whole show is listening to the proprietress teaching her husband and children (I don’t want to eat it after listening to it), I read other comments and a bunch of comments about teaching children, I really feel that the children are very pitiful, and children of other ages are At home, even if they were called out to work, they were madly controlled, and they were scolded if they disagreed with their mother. They also told me not to give me so many opinions. Mom is really not afraid of being released by children when she is old
T
Tina on Google

味道挺不錯的~鱔魚也很新鮮 就是用餐時間要等候
安柏 on Google

鱔魚麵看到評價很驚訝, 我是約2.3個月前外帶回家吃的(車程約10分鐘), 不知道是否因此讓麵條有時間吸附醬汁?完全沒有其他評論說的狀況, 吃的簌簌叫覺得驚為天人, 不是鱔魚麵達人但真的很喜歡吃, 平常外食或者去南部玩時都會吃, 但這家的醬汁最合我意! 目前只買過那麼一次一直忘記評論,不過卻心心念念還想再去吃, 只是價格不是那麼平易近人?
I was surprised to see the evaluation of the eel noodles, I took it home to eat about 2.3 months ago (about 10 minutes by car), I don't know if this gives the noodles time to absorb the sauce? There is absolutely no situation as other reviews say, When I eat it, I feel astonished, I'm not a master of eel noodles, but I really like it. I usually eat it when I eat out or when I go to the south to play. But the sauce here is the best for me! I only bought it once and forgot to comment, but I still want to eat it again. Just the price is not so approachable ?
M
Marvin L on Google

來幫他平反一下,一開始看到評論以及3.8顆星其實不抱太多期待,但吃完後覺得覺得還不錯,有些時候真的要自己試過才知道!??????
Come to help him recover, I didn't expect too much when I saw the comments and 3.8 stars at first, but after eating it, I feel that it is not bad. Sometimes I really have to try it myself to know! ??????
J
Jerry阿貝 on Google

震驚!逛延三夜市看到很多人在排隊,想說應該不錯,等待時間看了眼他們的操作流程,竟然是像煮切阿麵那樣一份份煮熟倒在盤上,然後炒好鱔魚再放上去,這時我已經隱約覺得不妙了!果然,麵是麵鱔魚是鱔魚,完全沒有結合在一起,而且麵條還偏軟爛,像這樣的料理怎麼可能排隊排這麼長,我吃了幾十年的鰻魚炒麵,第一次碰到這種的。吃東西的感受是很主觀的,個人意見僅供參考
Shock! When I visited Yansan Night Market, I saw a lot of people queuing. I wanted to say it should be good. I looked at their operation process at the waiting time. It turned out to be cooked and poured on a plate like cooked noodles, and then fried eel. Put it on, at this time I already vaguely feel bad! Sure enough, the noodles are noodles, eel and eel, they are not combined at all, and the noodles are still soft and rotten. How can a dish like this line up so long? I have eaten eel fried noodles for decades, and I came across it for the first time This kind of. The feeling of eating is very subjective, personal opinions are for reference only
K
King 黃 (Tiger Blue) on Google

點了鱔魚麵,跟想像中的差太多,麵先燙熟了再把炒好的鱔魚跟醬汁放淋上去,口味不酸不甜,麵跟醬汁的味道是分開的,還要等15分,一個炒鍋在炒,要吃的人要有耐心,點單後如果要再加點,就要重排,要先收錢,桌子擺到人行道上,吃東西時被路人撞了好幾次,換了位置還被要求坐回原來位置,小老闆可能也遺傳了老闆娘的壞脾氣,去吃你家的東西好像是欠你的,總而言之,不會再去第二次的店,
I ordered eel noodles, which was far from what I imagined. The noodles were boiled first and then poured over the fried eel and sauce. The taste was neither sour nor sweet. The taste of noodles and sauce were separate. You have to wait 15 minutes, a wok is frying, people who want to eat have to be patient, if you want to add more after ordering, you have to rearrange, you have to collect money first, the table is placed on the sidewalk, and you are bumped by passers-by while eating Several times, I have been asked to sit back in the original position after changing the seat. The little boss may have inherited the bad temper of the boss. It seems that I owe you to eat your food. All in all, I will not go to the second store again.
W
Wade Wu on Google

good
J
Jack Lin on Google

Good

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