鐤極宴-私廚鍋物 - Section 2

The service is very good, the seafood is delicious, the mushroom stewed pork rice is unexpectedly delicious, the beef belly is a bit greasy after eating it, the overall CP value is good, and there are two sockets under the table (very convenient)

The clams have sand, but I didn’t vomit clean. I just wanted to make up 2 clams. Then continue to cook porridge with sandy soup? ? I know the clerk doesn’t want to cook porridge with this pot of soup The clerk brought all the ingredients for the porridge back to the kitchen Didn't want to change soup The replaced gas canister was left on the table and not taken away I said I would add soup, but I didn’t add it. The second clerk came. Huadiao chicken soup and chicken are very tender Delicious Lobster is also delicious No other push

The soup is very clear and the taste is very light. The ingredients are very fresh (praise), but the serving size is really small (the size of the vegetables for two people seems to have only one person). It may be because of the relationship between the lots. Matching price is not cost-effective, so I don't want to order too much on the same day. I only ordered sea and land and overlord pigs. After eating, the waiter is very helpful to help us cook porridge, but because the soup head has no taste, the porridge actually has no taste XD. . The interior of the store is stylish and the board is very intimate. Overall, I am a petty bourgeoisie, this cp value is not suitable for me ^^", may like to eat exquisite, atmosphere-conscious people will like

The fish maw soup is super delicious, full of gelatin, fresh and delicious ingredients, exquisitely presented, and appetite! Boston lobster is super delicious, and the final porridge is superb

The table is very wide, the service is polite (not cordial), positive (a little intrusive), you can order a whole bottle of whisky, there are boxes, and the overall space is dark, I don't know why it gives the feeling of a guest house. I ordered a live lobster that day, and the ingredients were okay, not too high or too low, so I didn't leave any special impression. I don't know if the card swiping machine was faulty or what the situation was. In short, we waited for the counter staff to deal with it. We waited for about 12 minutes to swipe the card, which was very embarrassing.

Please don't refer to the menu in the photo, the menu is completely different now, just found out the last comment was seven months ago. Seeing Shuanglonghui for $1688, I only considered dining. After entering the $21xx Boston Lobster Set (including a plate of beef), my family was too hungry and didn't want to find a restaurant anymore, so I decided to try it... The receptionist who entered the door (guess it was the supervisor or the boss) didn't wear a mask at all. It's not that he didn't wear it properly, or he didn't have a mask on his face at all. When there is no epidemic now? The checkout is $23XX, the ingredients are very small and cheap, and the lobster is also super small, which is a big disappointment. The photo and a plate of meat are the ingredients of this set. We eat lobster hot pot almost every week, this view should be justified After the meal, the soup was very weak, and the person without a mask replied: You can tell us earlier and add ほんだし for you (Note: Ajinomoto Cooking Master Bonito Flavor Seasoning) are you joking ? In short, a large pot of soup is as clear as water. It seems that the ingredients are scalded with boiling water. It is tasteless and tasteless. In the end, I don’t want to cook porridge After checking out, I didn't give an invoice, I asked actively, and said that in the handover (guess it is the top store), if you want an invoice, you need to mail the invoice. The service staff did not take the initiative to tell the reason, which feels very bad. Which customer would take the time to leave a note for an invoice? 2022/03/16 Update