無名麵攤 - Section 2

The noodle stall at the corner is unexpectedly clean, well-reviewed, and delicious! The owner is very kind and recommends everyone to eat!

The rice noodle soup is great. You can also add to the soup. The black and white cut oil tofu is delicious. The point is to save the homemade chili sauce and taste the powder to taste. If it is too late at noon, you can’t eat the oil tofu.

Ordered minced pork rice and sesame sauce noodles, hot vegetables, intestines and meat, the price is not expensive and the quantity is sufficient. Top pick for Taipei noodle stalls~

It has been 30 years since it has grown from snacks to big ones. After moving out of Da'an District, I still want to eat from Shilin. The taste has not changed, and the ingredients are very fresh. The skull meat is delicious!! You tofu is the only thing I will eat all the time, and I only eat one piece at other stores. (The oily tofu does not have the usual oily taste)

Rice noodle soup, big bone soup is very salty and fragrant, and the rice noodles are a little mushy on the sides, making the soup also have a rice taste. Radish, just right, moist, with a hard sweetness in the center. Black and white cuts, firm meat, big chunks of crisp bone, lots of meat. Boiled vegetables is blanched vegetables, delicious.

The seemingly inconspicuous small noodle stall at the corner Although there is no long line of stalls next door But it tastes pretty good Yangchun noodles are a bit ordinary But the soup of rice noodle soup is really good, it's worth trying The side dishes are also different from other places The liver is with QQ's tendons Brittle bones and liver together make a big portion The black and white seasoning is pretty good The price is pretty good Ordered three small dishes + Yangchun noodles = 120 It's a rare cheap snack in Taipei City Ps: 1. The boss is busy during meal hours, so ordering food should be done separately The boss is in charge of the noodles, and the wife is in charge of the side dishes Find the seat first and then go order 2. Those who dare to eat spicy food can try the spicy sauce made by the boss himself, it is really spicy ?

Hidden in the alley, the appearance is quite retro! You don't seem to be surprised by how delicious it is, but it looks like the kind of stall that sells rice noodle soup at the entrance of the alley after hours. The price has been adjusted recently, but I have to say that it is really a copper-priced snack, it is worth trying! How to order: Find a seat first, and then remind the boss a little about where you are sitting. When the boss is ready, he will naturally ask you what you want to eat. Just wait patiently! Rice Noodle Soup: I like thick rice noodles, but the taste is soft in the middle, and it is perfect if it is slightly more elastic! The performance of the soup is also better if it can be thicker, but it is not bad. ($25 for a small bowl, don't ask for so much) Skull Meat: This signature meat retains the tenderness of pork head meat and the Q-elastic gelatinous side of the meat. It is delicious! Crispy Bones: Don't miss this dish for those who love to eat crispy bones. The meat and bones are in just the right ratio. The brittleness will break as soon as you bite, and the taste in your mouth is very good! Chili: Be sure to add the boss's homemade chili, which will make the whole side dish up to a new level. The spiciness is slow and strong!