牛若丸 和牛燒肉 台北店 - Lane 164

4.5/5 基於 8 評論

Contact 牛若丸 和牛燒肉 台北店

地址 :

110, Taiwan, Taipei City, Xinyi District, Alley 60, Lane 164, Hulin St, 25號牛若丸 和牛燒肉 台北店

電話 : 📞 +888787878
網站 : https://reurl.cc/EKODDK
分類:
城市 : Hulin St

110, Taiwan, Taipei City, Xinyi District, Alley 60, Lane 164, Hulin St, 25號牛若丸 和牛燒肉 台北店
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Timmy Chi-Chun Chou on Google

牛若丸一直是非常想拜訪的名店,終於因緣際會下找了同事們一同前往。當晚預定了5800的套餐,只能說是非常令人驚豔的饗宴。 將近20道的套餐內除了和牛外,還富含蔬菜以及海鮮,作為各個主菜之間的緩和,讓味蕾在享受那爆炸性的口感與味道兼得以休息,繼續為下一道做準備。 我得說,除了食材極度上等之外,師傅的手藝真的是只能給個超大拇指!過程中都吃的非常享受,不像其他有些和牛店只知道以肉質取勝,但在餐點順序與安排並沒有做太多安排,或是又以過了的創意做成料理,反而讓人困惑。 回到正題,最讓人驚豔的還是夏多布里昂跟壓軸的月見~真是讓人無限回味!來之前大家一直瘋狂推動和牛三明治?,果真是壓軸,同事們都被其驚艷,我第一口也是超愛,但第二口就有點逼到臨界值了哈哈,因此對其給予非常好吃但不會給最愛的一道。 總之,非常推薦愛吃和牛的老饕也來嘗試這家和牛饗宴 :)
Ushiwakamaru has always been a famous shop that I wanted to visit very much, so I finally found my colleagues to go there by chance. I booked a package of 5800 that night, which can only be said to be a very amazing feast. In addition to wagyu beef, the nearly 20-course set menu is also rich in vegetables and seafood. As a relaxation between each main course, the taste buds can rest while enjoying the explosive texture and taste, and continue to prepare for the next course. I have to say, in addition to the extremely high-quality ingredients, the master's craftsmanship really can only give a big thumbs up! I enjoyed eating very much in the process, unlike some other Wagyu restaurants that only know how to win with meat quality, but did not make too many arrangements in the order and arrangement of meals, or made dishes with over-the-top creativity, but it was confusing. . Back to the topic, the most amazing thing is Chateaubriand and the finale's monthly meeting~ It's really memorable! Before I came here, everyone was crazy about promoting Wagyu sandwiches?. It was the finale, and my colleagues were amazed by it. I loved the first bite, but the second bite was a little too close. Haha, so it is very delicious. Will not give a favorite one. All in all, it is highly recommended for foodies who love wagyu to try this wagyu feast :)
陳法均 on Google

想要來吃非常久了,正好友人說想要吃好吃的燒肉,有剛剛好訂到位子(可能適逢疫情期間),因此滿懷期待的來吃。 今天點的是入門的3800套餐,真的⋯非常的好吃。主要是各種不同部位的和牛,以及品質非常好的海鮮跟蔬菜做搭配。 相信大家都吃過很多肉質優良的和牛,但牛若丸讓人驚艷的點我覺得有三個 1. 師傅火候掌握得非常好,各種不同部位搭配上不同的熟度與吃法,相信下了很多苦心。 2. 整個菜單安排的順序很棒,偏油膩的和牛有了清爽的海鮮跟蔬菜搭配後,讓整個晚餐的流程是讓人舒服的。 3. 服務很貼心,員工訓練也紮實,可以感受到的用心介紹與燒烤,且也沒打擾到與朋友的交流。 整體表現非常滿意,每一道都非常的棒,份量也很多,同行友人對我的選擇讚不絕口,唯一小小的失望是⋯隔壁5800的看起來更好吃,下次來就點那個?
I have been wanting to eat for a long time. My friend said that I wanted to eat delicious roast pork, and I just booked a seat (maybe during the epidemic period), so I came to eat with anticipation. Today is the entry-level 3800 set meal, which is really... very delicious. It is mainly a variety of different parts of wagyu beef, as well as very high-quality seafood and vegetables. I believe everyone has eaten a lot of Wagyu beef with good meat, but I think there are three amazing things about Gyuwakamaru 1. The chef mastered the heat very well. Various parts are matched with different degrees of maturity and eating methods. I believe a lot of painstaking efforts have been made. 2. The order of the entire menu is great. After the greasy Wagyu beef is paired with refreshing seafood and vegetables, the whole dinner process is comfortable. 3. The service is very considerate, and the staff training is solid. You can feel the attentive introduction and barbecue without disturbing the communication with friends. I am very satisfied with the overall performance, each dish is very good, and the portion is very large. My colleagues and friends are full of praise for my choice. The only small disappointment is...the 5800 next door looks better, I will order that next time I come here?
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Toh Marlene on Google

Michelin star to be.
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Witty on Google

It is worth having to try. ?
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Anny Wang on Google

Michelin’s standard
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Best Foodie on Google

If you want to try the best raw Japanese good, then it’s where you must go Their raw fish or beef tastes so dense with lotta layers, which make you feel it’s cooked but not way cook too much. The BBQ beef has too much fiber inside , which is really hard to chew and swallow. Some parts are really nice but most of the BBQ beef doesn’t match the price. but amount is enough that’s why they still get 4 stars Seafood is so so too even though it’s raw If they do improve their quality of BBQ and I would lovely to go again
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Tina Yong Yun Chen on Google

Mediocre, but great service! I prefer their Taichung store better; the overall environment and ambiance feels more vibrant and comforting to dine at. We ordered the 5800 ntd set, however I feel like their food doesn’t justify their pricing. They could incorporate more mixture of ingredient between dishes instead of just meat, meat and more meat. It gets tiring when you’re eating the same texture over and over again. Lastly, we were looking forward to the Wagyu sandwich, but it’s meh, not impressed. Also one thing I really dislike about the place is their seating situation and lighting, it’s very very uncomfortable and way too fark. Overall, great service though.
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Kris Chen on Google

The basic set menu has amazing quality of wagyu beef and few seafood. Looking forward to trying next level set menu with more seafood options. Very elegant dining area, good for couple or small group of people.

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