松竹梅壽司 - Section 4

4.1/5 基於 8 評論

Contact 松竹梅壽司

地址 :

111, Taiwan, Taipei City, Shilin District, Lane 80, Section 4, Chengde Rd, 54號松竹梅壽司

電話 : 📞 +88889
分類:
城市 : Chengde Rd

111, Taiwan, Taipei City, Shilin District, Lane 80, Section 4, Chengde Rd, 54號松竹梅壽司
郭Alex on Google

開幕初期,都一盒盒裝好販售。結帳快速。 現在店家故意拖慢製作速度,造成排隊假象,也製造群聚,非常不可取。 疫情期間,希望店家可以改善製作流程。 口味:和好市多差不多。
At the beginning of the opening, they were all sold in boxes. Checkout is fast. Now the store deliberately slows down the production speed, creating the illusion of queuing, and also creating crowds, which is very undesirable. During the epidemic, I hope the store can improve the production process. Taste: Similar to Costco.
林永婕 on Google

小花+一顆芋泥 $100 不錯,但絕對不到非常好吃。 花壽司內容都一樣,只有外面裹的料不一樣 小黃瓜蛋角肉鬆美乃滋,餡料味道淡,醋飯個人覺得也偏淡,吃到後面只覺得好飽,沒什麼記憶點 最好吃的是豆皮壽司,豆皮味道很剛好。芋泥沒想像中好吃,跟白飯也不是特別搭,還有點乾,蛋皮壽司蛋皮偏厚,造成口感偏乾,覺得有點失望。 吃過搭配豆棗豆支、紅蘿蔔、堅果等內餡的花壽司,喜歡味道豐富的朋友不用太期待,總體是不錯,但吃完真的心如止水???
肉包康 on Google

士林劍潭在地的老牌台式壽司店家,雖然店內工作人員都有2-3個在手作,不過還是常大排長龍。口味跟份量都算是粗飽型的但味道也不算差,醋飯內餡口感吃起來不會乾跟過硬,算是吃種懷舊跟方便的感覺。
The old-fashioned Taiwanese sushi restaurant in Shilin Jiantan has long queues, although there are 2-3 staff in the shop. The taste and weight are both thick and full, but the taste is not bad. The filling of vinegar rice will not taste dry and strong, which is a kind of nostalgic and convenient feeling.
S
Shiu YI Wang on Google

這家壽司店真的不錯吃,之前常買。但衛生堪慮。所以再便宜.好吃也大打折扣。 以前來購買,我都在路邊等,友人負責排隊購買。今日是一起排隊看著店家包裝。 今天購買時,發現包裝壽司的老闆一隻手有戴手套,一隻手沒戴手套,收錢時是用沒戴手套的手。收完錢立即轉身用沒戴手套的手去拿壽司(沒塑膠膜黑色款壽司)直接切片,裝盒包裝。如照片所示。這真的是超級不衛生,更何況現在是疫情期間,如果錢幣是被染疫的人摸過,病毒會在錢幣上存活28天耶。老闆摸了錢再摸壽司,完全就是疫情的大破口。即使大家如何小心.勤洗手.消毒都是枉然。 輪到我們的時候,換小姐幫忙包裝,我們買綜合壽司.芋頭壽司。說真的,台灣人就是善良,我跟同行友人說:乾脆跟小姐講不要沒包膜黑色壽司。友人說算了。早知道改成花壽司就不會買到老闆髒手觸碰過得壽司。小姐包裝完,我們要付錢時,小姐讓我們將錢直接擺在收錢盒子裡,並且讓我們自己拿找的錢。這樣才對嘛!你可以盯著看找零。再不然也該戴手套拿壽司,找零脫手套.噴酒精,不能嫌麻煩而便宜行事。 這時的老闆去一旁切蛋皮。一樣沒清潔手部。 反正以後不會再去消費了。
This sushi restaurant is really good, I used to buy it often. But hygiene is a concern. So no matter how cheap it is. Delicious is also greatly discounted. Before I came to buy, I was waiting on the side of the road, and my friends were responsible for queuing up to buy. Today we were lining up together to watch the store packing. When I bought it today, I found that the owner of the sushi package was wearing one hand with gloves and the other without gloves, and used the hand without gloves when collecting money. After receiving the money, turn around and use your ungloved hand to take the sushi (black sushi without plastic film), slice it directly, and pack it in a box. As shown in the photo. This is really unsanitary, not to mention that during the current epidemic, if the coin is touched by someone infected, the virus will survive on the coin for 28 days. The boss touches the money and then touches the sushi, which is a big breach of the epidemic. No matter how careful everyone is, wash their hands frequently, and disinfect them all in vain. When it was our turn, the lady changed to help with packing, and we bought comprehensive sushi. Taro sushi. To be honest, Taiwanese are kind, and I told my colleagues: Just tell the lady not to have black sushi without a coating. Friends say it. If I had known that it was changed to flower sushi, I would not have bought the sushi that the boss touched with his dirty hands. After the package was finished, when we wanted to pay, the lady asked us to put the money directly in the cash box and let us take the money we were looking for. That's right! You can stare at the change. Otherwise, you should wear gloves to hold sushi, take off gloves for change, and spray alcohol. At this time, the boss went to the side to cut the egg skin. Also did not clean hands. Anyway, I won't be spending any more.
任Holly on Google

Good. Food!
J
Junting Liu on Google

Good!
M
Ming-Yuan Cheng on Google

Good.
Y
Yvan Berthier on Google

The sushis are so good.!.! Better to come early to avoid waiting ;)

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