牛王子牛排攤 - Beitou District

4/5 基於 8 評論

Contact 牛王子牛排攤


112, Taiwan, Taipei City, Beitou District, Xinshi St, 75號 牛王子牛排攤
屁寶 on Google

真的不行…湯都是粉的勾芡感和粉味,牛排的麵也是麵粉感很重…醬料更慘滿滿的勾芡,建議愛吃勾芡的人可以來,牛排也…算了,下雨天沒得選,反正麵和醬一定會剩,這個沒辦法不浪費食物了
It really doesn't work... The soup has a thick and powdery taste of powder, and the steak's noodles are also very floury... The sauce is even more thick and thick. It is recommended that people who love thickening can come, and the steak is also... Forget it, it's raining. There is no choice, the negative and the sauce will definitely be left, there is no way to not waste food
邱雅雅 on Google

跟爸爸妹妹一起來吃!很久的老店了,以平價牛排來說,口味跟肉質算是好吃的呦!
Come eat with dad and sister! It's been a long time, and for cheap steak, the taste and meat quality are delicious!
Y
Yi Chia Chiu on Google

牛肉很軟很軟 路過看到進來吃的? 內用?️紅茶跟湯?喝到飽,可以自己裝 不過內用座位覺得有點擠 裡面蠻小的 環境就沒有什麼好多說的了?
The beef is very soft and soft. I passed by and saw it coming in to eat ? Internal use ?️ black tea and soup ? drink all the way, you can pack it by yourself However, the interior seats feel a bit crowded, and the inside is quite small. There is not much to say about the environment ?
波波 on Google

味道是沒變,但是應該不會再來了,好多小強爬來爬去牆上、地上等等,員工拿抹布要收桌時,抹布有小強,也只是把小強抖在地上,抹布沒洗,繼續擦桌子
The smell hasn't changed, but it shouldn't come again. A lot of Xiaoqiang crawled on the wall, on the floor, etc. When the employee took the rag to close the table, the rag had Xiaoqiang, but he just shook Xiaoqiang on the ground, and the rag was not washed. keep wiping the table
J
Joseph Chen (Cho) on Google

在北投也算是一間老店,看到很多評論靠腰牛排不行,湯不行,基本會靠要的基本不是在地北投人,從小攤一直吃到店面,一樣的大塊一樣的味道,說蛋都煎焦的是你不會幫蛋翻面一直放這同面,是不知道鐵板還有持續加熱嗎!每次去點了都是雞加牛,沒錯,這裡牛肉的品質絕對不是像你在高級牛排館吃到的,那樣的高檔,但夜市攤的牛排店,你可以去吃吃看,牛王子在裡面算是非常佛心的,也沒有難吃的三色豆混在裡面,就是扎扎實實肉麵蛋三板斧,還有讓你無限喝的玉米濃湯及紅茶,無糖綠,一份240,在北投如果你想來一份很滿足的肉感,一定會來到這裡吃上一口,便宜又可以讓你滿足,這是這間市場牛排攤帶給北投人的真正感覺!
It’s an old shop in Beitou. I saw a lot of comments that it’s not good to rely on loin steaks and soups. Basically, I don’t rely on people in Beitou. I eat from the small stalls to the storefront. The taste is the same. The thing that says that the eggs are fried is that you won't turn the eggs over and put them on the same side, don't you know that the iron plate is still heated! Every time I order it, it’s chicken and beef. That’s right. The quality of beef here is definitely not as high-end as you can eat in high-end steakhouses. The inside is very Buddha-inspiring, and there is no unpalatable three-color beans mixed in it, that is, solid meat, noodles and eggs, as well as corn soup and black tea that you can drink unlimitedly. Sugar-free green, one serving of 240, in If you want to have a very satisfying sensuality in Beitou, you will definitely come here to have a bite. It is cheap and satisfying. This is the real feeling this market steak stall brings to Beitou people!
T
Thomas Rando on Google

Fantastic
m
mike koger on Google

Great place
廖苡誠 on Google

Good

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