早市蔥油餅，水煎包，韭菜盒子
4.3/5
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基於 8 評論
Contact 早市蔥油餅，水煎包，韭菜盒子
| 地址 ： | 114, Taiwan, Taipei City, Neihu District, Ankang Rd, 488號早市蔥油餅，水煎包，韭菜盒子 |
| 分類： |
餐廳
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| 城市 ： | Ankang Rd |
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peter huang on Google
★ ★ ★ ★ ★ 不錯吃買10送1醬料特別.
 Good eat buy 10 get 1 free sauce special.
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Sylvie Tseng on Google
★ ★ ★ ★ ★ 韭菜盒好好吃，辣醬很有風味?
The leek box is delicious, the hot sauce is very flavorful?
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魏淑貞 on Google
★ ★ ★ ★ ★ 20年前只知道他們家的蔥油餅好吃，這幾年發現，他們竟然有賣韭菜盒子，便宜又好吃，一定要配他們家做的辣椒醬，不會太辣又很……只能說，很有料又很好吃！
Twenty years ago, I only knew that their onion pancakes were delicious. In the past few years, they have found that they have leeks boxes, which are cheap and delicious. They must be matched with their chili sauce, which is not too spicy and very ... only Say, it's very tasty and delicious!
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XinJi Lai on Google
★ ★ ★ ★ ★ 從小吃到大的好滋味，包子麵團香又Q，高麗菜特鮮甜，蔥油餅+蛋配上辣醬更是一絕～
From snacks to big good taste, the bun dough is fragrant and Q, the cabbage is very sweet, the onion oil cake + egg with spicy sauce is a must~
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Taipeier CHENNS on Google
★ ★ ★ ★ ★ 每次上午只要來東湖市場買菜都會順道前來這裡購買些水煎包 韭菜盒趁熱吃作為早午餐。
Every morning when you come to Donghu Market to buy vegetables, you will drop by here to buy some fried buns. The leek boxes are eaten hot for brunch.
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黎世焰 on Google
★ ★ ★ ★ ★ 一顆10元的水煎包，皮厚不夠焦，內餡是高麗菜。
A 10-yuan fried bun is not thick enough to be burnt, and the stuffing is cabbage.
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Devan Liu on Google
★ ★ ★ ★ ★ 看著不少排隊人稠跟著排了一陣，沒有韭菜盒於是買了水煎包，結果頗失望，水煎包的菜很少（圖是咬皮沒有吃到餡）而且偏油，不會想要再買。
Seeing that a lot of people lined up for a while, there was no box of leek, so I bought simmered buns, but I was disappointed. There were very few vegetables in simmered buns (the picture shows that the skin was bitten without filling) and it was too oily. Want to buy again.
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Vincent Kuo on Google
★ ★ ★ ★ ★ 今天早上去買2個水煎包+1個韭菜盒
好吃又吃得飽...只是水煎包跟韭菜盒價格跟之前評論都漲2元
辣椒醬好吃但是很辣,加的時候記得適量加....
因為我就一次一整包....辣到清醒但是好吃又讚
This morning I went to buy 2 fried buns and 1 leek box
It's delicious and full...but the prices of fried buns and leek boxes have increased by 2 yuan from the previous reviews
The chili sauce is delicious but very spicy, remember to add it in moderation when adding...
Because I just make a whole package at a time...spicy sober but delicious and awesome
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