五棧小館 - Lane 81

100% must wait for this bento Urgent orders are really not recommended! ! ! ! 1200 to the site to order bento, there are already more than 30 orders The business is very good... If you want to eat dried plums and control meat, it is recommended to order 1200! Otherwise it will be sold out soon Their side dishes are fresh and delicious, not oily and refreshing My family loves to eat it, only once in a long time The only thing is that the price is not very affordable ? ? Dried plum meat control bento Control the meat but not the firewood, the fat is soft and tender~ The cartilage under the lean meat will break as soon as you bite it, and it will really go crazy with prunes ? ?Pork Rib Bento (non-stick powder) The ribs are thick and firm, and tend to be slightly sweet. ⭐️ Chicken Thigh Bento (non-stick flour) I feel that the chicken thighs are slightly hard, and the slightly sweet part of the chicken thighs is something I am not used to.

2022.1.28 visit I can't eat it normally, and I have to take a special vacation to eat the bento. Because it takes a long time to wait for a meal, it is difficult for office workers to eat it, and the shop is not open on weekends. If you want to come, it is recommended to come at 08:00 ~ 08:30 in the morning Go to Wuzhan Restaurant to fill in the form, then go to Jinmian Mountain to climb the mountain, come down at 13:00 to get a hot lunch, and then take it to the food street on the second floor of the West Lake Market to eat just right, because it is rare to order chicken legs , Pork Ribs, Braised Pork, Pork with Dried Plums, Fried Milkfish, you can make a bento by yourself, the rest is also good for dinner, the fried chicken legs are still delicious after a few times, you can choose to wrap in flour or cloth Coated flour, chicken legs coated in flour taste sweet and good, ribs and braised pork are just ordinary, but each dish still has its own supporters, the oil used for the side dishes is also very fresh, there is no oil consumption, it is of high quality bento~

The first visit on 2022/05/13, there was a phone reservation but still waited for 25 minutes on the spot. The proprietress has a very good attitude. Due to the epidemic, only take-out is currently available. Please order by phone before 11:00 and the number will be provided. The side dishes are rich and varied, pork ribs The meat is good but thin (recommended Ximen Dongyi ribs and Jiantan Guzaowei bento), chicken legs are tender but not juicy (recommended Ximen Yulin Chicken Thigh King), braised pork is home-style braised three-layer pork (recommended Zheng Ji from Beiche) Like Lao Zhang’s pig’s feet and legs in Datong District, the triple-five-lane award and Fubawang in Songjiang Nanjing are also highly recommended), there are a lot of milkfish bones (recommended North car Zhengji pig’s feet rice’s thornless milkfish), all The portion of the main dish is too small, the taste is good but the CP value is very low, it is still the first place in Shilin Ashu Bento, but unfortunately Ashu Bento retired last year, all the main dishes are not as delicious as other well-known old restaurants, a little disappointed. Overall: the environment is clean and tidy, the food portion is small, the cooked rice is delicious, the side dishes are diverse and delicious, and the main dishes are not amazing. The action is very slow and the error rate is high, just try it once