中坡臭豆腐 - Lane 201

Small portion of stinky tofu $40 No matter kimchi or stinky tofu, they give a lot Compared with other stores, it is already a large amount Be sure to match the hidden chili really tasty There are only two small clean tables Push ❤️

I didn’t give a star for the old grandma’s sake The food is delicious, the stinky tofu is super large, the pork blood soup is super rich But grandma should pay attention to cleanliness, the environment is quite messy, toilet paper and other cardboard boxes are stacked in the store Grandma at the cooking counter also made a few rags and put them there

Today, passing by "Zhongpo, Yucheng 201 Stinky Tofu", I ate it for him. The small stall, the proprietress is a grandmother, doing business right in front of her house, there are not many seats, and there are only two small tables for internal use. When I first arrived, I thought it was closed, but the proprietress walked out of the house...: Liba sashimi? It turns out that the lady boss is watching TV at home! Back to eating, I control the noodles line, so I must eat the noodles.... When I brought it, I saw that the noodles were clean, and said to Grandma: May I ask if there is any coriander for me. Grandma said: Wow, put it at the bottom. That's how it turned out. The small bowl 35 is really cheap based on the market in Taipei, and it is quite a big bowl; the large intestine gives a lot of it, very sincere. In addition to the large intestine, there are also small belly and other intestines, but there is no oyster. The original flavor of the noodles is not seasoned with salt, almost not salty at all, but I think the MSG is a bit too small, not my favorite taste, the chili is not very spicy, but each has a different taste, please increase it accordingly. In addition to the noodles, there are black and white cuts of stinky tofu, rice noodle soup, pig skin, large intestine, pork lungs, liver joints, and pork belly. Unfortunately, I didn't eat them. ＊Personal tastes are different, the post is for reference only, and pays tribute to the restaurants that provide food.

The snacks hidden in front of the house on the first floor are mysterious and very few, but they all feel delicious and value-for-money. Let’s talk about the signature stinky tofu. The frying skills are excellent. The skin is very crispy. The sauce and garlic underneath, plus the spicy and kimchi, are very delicious, and the portion is amazing. Probably so much for others! The second recommendation is the large intestine pig blood soup, which is very old school with leeks. The soup is rich and no strange taste. The point is that the portion is again shocked. The entire medium-sized paper bowl is full of ingredients. The large intestine is a normal snack The stall is really not cheap meat. The large intestine in this bowl is clean, large, soft and chewy, and the pork blood is tender, not saving food at all. This is also a stimulus. In addition, cut pig skin and pig lungs are also very good. The internal organs are cleaned. The pig skin is completely free of hairs. The inner fat is also clean. The pig lungs are tender and topped with garlic and ginger. It is delicious. The rice noodle soup contains sauerkraut and leeks, but compared to other dishes, it is a bit common, and the ingredients seem to be separated and the fusion is insufficient. On the whole, the quality and weight are superb and sincere. The owner is also very kind, but those who care about the dining environment need to consider more.

It’s really hard to find this kind of price in Taipei City! The point is that there are so many ingredients! You have to wait for cooking and frying. If you are used to the night market that serves food at a little bit, it may not be suitable here. It’s been a long time since I have eaten this kind of stinky tofu with a crispy skin. With kimchi, it is very refreshing and delicious. But what I recommend more is the pig blood soup, which is a clear soup base, and there is no powder. And the pig blood is super generous, it is a bowl of pig blood at all. I heard that the large intestine pig blood soup is also very good, and I will try it next time. As for only giving four stars, it is an environmental issue...

This is where I go from snacks to big stinky tofu, but more than ten years ago, because the boss was resting and moving again, I couldn’t find the feeling of nostalgia. Fortunately, when I was passing by, I just met the boss and immediately ordered the big stinky. Add spicy tofu (the boss knows that I miss her kimchi and he especially gave me a little more ❤️) ㄧWhile eating ㄧWhile listening to the boss telling the story over the past ten years? Open every day from 16:30 to 22:00 (closed on Sundays) If you really want to eat from 12:00 to 16:30, go to the stall and call the boss with a loud voice. There should be a high probability that you can eat it?

At present, it can only be taken out, without chopsticks, directly in transparent heat-resistant plastic bags After you get it, find a park nearby to enjoy it About three minutes apart The skin is still slightly crispy It is three big pieces cut into 12 small pieces and then fried Slightly crispy on the outside, soft and hot on the inside, with thick garlic and soy sauce The kimchi is delicious, sweet and sour, and the other seems to be pickled radish strips, which are also crispy There is a lot of sauce and kimchi, and it feels good after eating It would be delicious if used internally The lady boss is kind

After visiting Nangang Park, it takes about 10 minutes to walk there. I didn't pay attention to the introduction of Google map. I thought it was a storefront. When I arrived at the scene, I found out that it was a small stall. Because of the epidemic, there was no way to sit down, but the proprietress was very kind to us. The chair sits on the roadside to eat (70 yuan for a large portion), the freshly fried stinky tofu is crispy and soft, no oil consumption, the sauce is not too salty, and the kimchi is also delicious. It ranks among the top three stinky tofu in my heart. push! During the eating process, many people came to buy stinky tofu and other meals, try it next time :)