魚丸伯仔 - Ren’ai District

Keelung Old Store - Fish Ball Bozai When Jason was studying in Keelung University, he would come here to taste every once in a while. The price of copper plates is very close to the people. This store has been open for a very, very long time. Even my seniors are ten or twenty years old. I used to eat here when I was studying, so when I came to Keelung, of course, I must come again to taste it and relive the taste. The dried bean curd buns add some dried chili and some raw chili peppers to make the taste even more delicious. The dried bean curd bun is made of oily tofu, seasoned with minced meat, and then wrapped in fish paste to seal it. It goes well with the sauce. Fish balls There are seven in a bowl, and there are few places where there are so many. The fish paste is very finely beaten, and the taste is solid and delicious. In recent years, Keelung has really changed a lot. From Heping Island, to Chaojing Park, Haike Museum, the Blue Bird Bookstore, the railway station, and Keelung Port have also continued to improve. It can be said that there is a really changing one. The city, but the only constant is that it rains very easily! ! !

111.01.12 Copper plate food, there must be a lot of people during the meal time. We were nearly 2 o’clock and there were still customers in the station. You can have a full meal for 50 yuan. The soup with dried bean curd is very good. Awesome! Take a bunch of dried tofu bags for relatives and friends, and a box of take-out is 100 yuan, which is a great value. It's just that I don't like fish balls personally, and it is difficult for small vehicles to stop on the road

【Keelung Fish Ball Boy】Located on the side of Keelung Ai Er Road, Fish Ball Boy is a well-established gourmet restaurant for over 60 years! The interior space of Yuwan Bozai store is very small, only the space in the arcade and a little seat on the inner side of the store are considered semi-open space, so there is no air-conditioning; Even so, the meals here are mainly based on dried bean curd buns, and also with fish ball soup or dry winter noodles. ;Dried tofu bag is 25 yuan, you can choose soup or dry, everyone recommends "dry"~ From the outside, it looks a bit like a freshwater Aji, but it tastes that the "inside" is wrapped in "minced meat", and the taste is very fragrant, while the outer layer is a thick bean bag and fish paste, freshwater Aji. It's really incomparable, it will make people eat one bite after another, and paired with the special sweet and spicy sauce, it doesn't matter whether the environment is full of flavor and spring!