台灣第一家鹽酥雞 - Banqiao District
3.9/5
★
基於 8 評論
Contact 台灣第一家鹽酥雞
| 地址 ： | 220, Taiwan, New Taipei City, Banqiao District, Hansheng E Rd, 29-31號193 巷台灣第一家鹽酥雞 |
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| 分類： |
餐廳
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| 城市 ： | Hansheng E Rd |
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夜
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夜雨寄北 on Google
★ ★ ★ ★ ★ 老闆態度很差買個東西像是給他倒會一樣！不再去買就看不到老闆的囂張態度。
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黃
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黃瑞磺 on Google
★ ★ ★ ★ ★ 非常不建議去買男生老闆態度很差衛生也有待加強碰過錢的手就不要再碰到炸物了……
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劉
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劉承侑 on Google
★ ★ ★ ★ ★ 假日都會去買來吃，剛剛阿伯居然沒戴口罩，看到當下只好離開不吃，疫情期間！
 I go to buy and eat during the holidays. Abo didn't wear a mask just now. Seeing that, he had to leave without eating. During the epidemic!
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小
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小蘇 on Google
★ ★ ★ ★ ★ 偶爾的深夜食堂
老闆性情直率人
炸物不錯吃
Occasionally late night canteen
The boss is straightforward
The fried food is delicious
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A
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Abby on Google
★ ★ ★ ★ ★ 老闆手摸錢又摸食物，錢還會直接放沾板，衛生待加強。雖然便宜口味也不錯，但下次應該不會再買了～（怕）
The boss touches the money and the food, and the money will be directly put on the dip board, and the hygiene needs to be strengthened. Although the cheap taste is not bad, but I probably won't buy it again next time~ (scared)
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亞
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亞晞 on Google
★ ★ ★ ★ ★ 晚上9點多過去買看到老闆在碎碎唸一個男顧客，男顧客後面問老闆是在不爽什麼態度在不好什麼！在我看來是禿頭老闆真的態度很差在場等的客人都傻眼⋯⋯以後應該也不會特地繞過去買了⋯影響食慾。
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陳
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陳珮珮 on Google
★ ★ ★ ★ ★ 生意很好～要等好一陣子
今天去等了快50分
想說我後面都好了
問老闆我的好了嗎？
然後老闆娘說給錯人
老闆娘有跟我說抱歉立馬幫我炸
但老闆後面又補一句（台語）
自己的東西在炸不會看，都給別人
我馬上理智線斷掉，誰會一個一個看在炸誰的
去除非運氣好要不然一定等很久
Business is very good ~ it will take a while
I went to wait for almost 50 minutes today
I want to say I'm fine
Ask the boss if I'm okay?
Then the lady boss said to the wrong person
The lady boss told me sorry
But the boss added another sentence after (Taiwanese)
I can't read my own things when they are blowing up, I give them all to others
I'll cut off the sanity line immediately, who will see who is bombing one by one
Go unless you are lucky or you will have to wait a long time
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c
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chen catherine on Google
★ ★ ★ ★ ★ 這間塩酥雞最近搬家了，搬到長安街上的蝦皮旁邊，吳記滷味也一起。原本是在調查局斜對面，今天買了最推雞蛋豆腐跟甜不辣玉米，雞蛋豆腐雖然要等比較久，但外皮很酥，裡面豆腐很嫩，是很花功夫炸的點心，有去推薦。生意好常要等一陣子。
This crispy chicken has recently moved, and moved to the side of the shrimp skin on Chang'an Street, along with Wuji Luwei. Originally it was diagonally opposite the Bureau of Investigation. Today, I bought the most popular egg tofu and sweet and not spicy corn. Although the egg tofu has to wait for a long time, the outer skin is very crisp, and the inside of the tofu is very tender. . Good business often takes a while.
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