圓環倫記肉羹

3.7/5 基於 8 評論

Contact 圓環倫記肉羹

地址 :

221, Taiwan, New Taipei City, Xizhi District, Fude 1st Rd, 174號圓環倫記肉羹

電話 : 📞 +889788
分類:
城市 : st Rd

221, Taiwan, New Taipei City, Xizhi District, Fude 1st Rd, 174號圓環倫記肉羹
楊淑卿 on Google

香菇肉羹好吃,排骨酥湯好喝,價錢普通,服務還可以,不好停車,小姐會幫忙拿出來給客人,
The mushroom meat soup is delicious, the ribs crispy soup is delicious, the price is average, the service is okay, it is not easy to park, the lady will help out to the guests,
E
Everdeen on Google

排骨飯好吃 羹湯還好偏甜 肉羹外層吃起來勾芡很重 魯肉汁也普普 店內油煙味很重 很容易沾染到身上 回家一身油煙味 上餐蠻快的
Ribs rice is delicious The soup is so sweet The outer layer of the meat soup thickens very heavily Lu gravy also pop The smell of oily smoke in the store is very strong Easy to get on the body Go home and smell of oily smoke It's pretty fast
J
John Hsukarski on Google

這家的排骨酥是無骨的,湯頭有用心去弄,炸蝦捲的料很飽滿,油炸火侯得宜,白菜滷及筍絲等配菜的調味,不會像北市普遍的淡無層次,還有80年代的老味道。 簡言之,老風味還在,不像台北圓環的那幾家,多少已受天龍國的影響而適度轉味,這家的守舊,守得不錯!
The ribs of this restaurant are boneless. The soup is made with intention. The fried shrimp rolls are full. The fried pork is cooked well. The side dishes such as cabbage and bamboo shoots are not seasoned. There is also the old flavor of the 80s. In short, the old flavor is still there, unlike those in the Taipei Circle, which have been moderately changed by the influence of the Tianlong Kingdom, this old one keeps it well!
D
Dear John on Google

香菇排骨麵不油膩、排骨沒骨頭,大加分!滷肉飯、肉羹好吃!服務親切。
The mushroom ribs are not greasy, and the ribs are boneless! Braised pork rice and meat dumplings are delicious! Friendly service.
阿生 on Google

滷肉飯就是傳統的好味道 肉羹是肉條 不會乾柴 辣椒醬加一些在滷肉飯上面 更加美味
Braised pork rice is a traditional good taste. The meat is a meat stick. It won't dry the fire. The chili sauce is added to some of the braised pork rice.
L
Leo Liao on Google

滷豆腐好吃,肉羹麵還算不錯,地瓜葉太老。 台灣小吃普遍偏油,這家也是佼佼者,需注意油攝取量。
The braised tofu is delicious, the meat noodles are pretty good, and the sweet potato leaves are too old. Taiwanese snacks are generally oily. This one is also a leader. Pay attention to oil intake.
楊武憲 on Google

喜歡大羹飯(再加很多胡椒粉)搭配滷豆腐的吃法。偶爾加個紅燒肉。好吃!
I like the way of eating big soup rice (plus a lot of pepper) with braised tofu. Add a braised pork occasionally. good to eat!
俊硯黃 on Google

GOOD TASTE

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