守益蛋糕

I bought Mother's Day cake this year. The cake was really not ok. The sponge cake at the bottom was hard and very dry. The pores in the middle and the top of the cake were very large and loose. The overall taste was super sweet (I love eating Sweet people) anyway, it tastes bad

Rating: 3.8 stars Raisin cake: It looks like bomb bread from above. The cake tastes dense, but it is too dry, and it is difficult to swallow without drinks or water.

A restaurant with a good taste for more than ten years. But sometimes not necessarily. 1. Freezer cakes sometimes stay too long, you know the taste ... I was scared after eating an old chocolate cake 2. There are many types of bread and cakes, sometimes there are mines ... quality The golden horns have been eaten and put on the dry hardness explosion table. Take out a bag with a bite of oil, and you can see that the toilet paper absorbs the oil when you put it on the toilet paper ... shouldn't there be quality control? !! The whole bag is cheering for you ... 3. Large bread plastic bags are sometimes easy to break, and three of them were broken this year: One took off the upper tape, and as a result, there was a hole underneath. One has n’t eaten yet, and he ’s afraid of holes and debris. Remove the tape from the trash can. One removed the tape, the bottom was torn, and the bread fell on the thigh. 4. Most of them are not priced, sometimes they will be overcharged, and they will find it wrong when they go home. It is recommended to buy for the first time, you can ask the price first. Maybe because of buying too many times, so many winnings. In fact, it is normal and good impression.

I bought two small cakes on the evening of May 7th. The body of the cake was plain sponge cake, but I thought I was biting a real sponge and it was too hard. It was terrible. I do n’t know how long the little cake has been in the refrigerator, it ’s exaggerated!

I have seen a big bakery since I was a kid. I love bread. This store will never be my choice. After returning from working abroad for a few years, I had to pass by and have to try again, sure enough! It ’s still very unpalatable. The peanut butter cream sandwich pack has an unexplainable meme. The basic pineapple buns are so unpleasant. Why can it last so long? Is there no other competition on this road? Why? I am a catering worker. It is my basic attitude to always be in awe of product production and customers. In the face of the market, sailing against the water, retreating if you do not advance

Big push toast is delicious, But other kinds are common, The taste is different from what I had when I was a child...

It seems that everyone is talking about the shortcomings, I say the advantages are better It is true that some breads are quite problematic (for example, porro bread and croissants are too dry) But there are a few items that I like 1. The toast is very soft Q 2. The submarine castle is delicious and distinctive 3. Pineapple cake is probably the signature, right?

The pineapple cake is super delicious! Hot dog buns are also good! There's mayonnaise and ketchup on the bread! Sweet and sour, great. Egg toast and cheese and ham toast are great for breakfast. Chocolate Meal Bags and Vanilla Chocolate Shells are suitable for afternoon tea snacks, which can satisfy your cravings. Buy a lot of bread and toast today! After eating it, I don't feel as thunderous as other reviews say! "The above is purely personal taste preference"