鹿港米粉湯

Braised pork rice and dried noodles are super-pushing, and the classic dishes are unforgettable! Recommended for locals that are not known to outsiders, recommended!

Meat soup noodles (soup), braised pork rice and pork skin, Is what I must order when I come to this store, Very delicious ?

Local food at a moderate price.

For four people, they ordered two large bowls of braised pork rice (40*2) + two bowls of millet noodle soup (30*2), and ordered a bunch of side dishes as shown in the photo. Each portion of meat side dishes is average. But the store gave me two pieces of radish and four pieces of oily tofu. At this time, I was dumbfounded looking at the oily tofu piled up like a mountain. The last bitten egg was cut when it was served. Give me a full plate of four, and I really broke down. The store said that the painting is just one, and the number of people is one for each person. As a Taiwanese, I have eaten black and white for more than 50 years. I really have long eyes. Algorithm, in the shock of my collapse, the store replaced four marinated eggs with one for me. The four people ate a total of 550 yuan. After the four marinated eggs were lost by three, they gave me 20 yuan off. I shouldn’t dare anymore. I have learned about this restaurant. It’s not a question of whether it’s good or not. It’s a question of the integrity of the store. In the future, you should be careful if you see that there is no unit price on the store’s menu.

The sweetened chopped diced pork rice is smooth and smooth. The rice noodle soup is made of boiled black and white soup. The meat, pig skin, and lungs of the mouth are clean and tasteless. The radish is fresh and sweet, and the hot green leaves are tender and delicious.

Rice noodle soup, side dishes, braised pork rice, very old taste, great! But there is really too much oil in the soup! Will come again

It melts in the mouth with sweetness, and it tastes full of gummy, completely greasy and salty. A must-order side dish with marinated egg and oily tofu ~ add some spicy sauce to enhance the taste! It is the second must-eat braised pork rice in my new store!