肚宅手工甜點 - Lane 151

5/5 基於 8 評論

Contact 肚宅手工甜點

地址 :

234, Taiwan, New Taipei City, Yonghe District, Alley 6, Lane 151, Baoping Rd, 5號肚宅手工甜點

電話 : 📞 +889
網站 : https://dessert-shop-3326.business.site/
分類:
城市 : Baoping Rd

234, Taiwan, New Taipei City, Yonghe District, Alley 6, Lane 151, Baoping Rd, 5號肚宅手工甜點
V
Vincent CHOU on Google

第一次吃達克瓦茲,口感蠻妙的;可麗露也很不錯,他們家的口味不會太甜或太膩,重點是有不少口味可以選擇,很想每種都嚐看看! 唯一的缺點就是沒有招牌或較顯眼的指引,今天差點跑過頭,建議想去的人要靠谷歌地圖或門牌地址唷! 如果生意越來越好,希望以後可以加賣精挑細選的茶類與咖啡可以跟甜點做搭配,這樣享受幸福下午茶的人就不用跑兩個地方採購啦!呵呵......
It was the first time I tried dakwaz, and the taste was very good; Kelilu was also very good. Their tastes are not too sweet or too greasy. The point is that there are many flavors to choose from. I really want to try each of them. ! The only downside is that there is no signboard or more conspicuous guidance. I almost ran over today. It is recommended that those who want to go rely on Google Maps or the house address! If the business is getting better and better, I hope that I can sell carefully selected tea and coffee in the future to match with desserts, so that people who enjoy happy afternoon tea do not have to go to two places to purchase! Ha ha......
黎芷菱 on Google

達克瓦茲咬下去的紮實感是在太讚了 裡面的餡也很濃郁! 一定要在回購的壓! 且也要嚐嚐其他的商品啦?
The solidity of Dakwaz's bite is amazing The filling inside is also very rich! Be sure to press on the repurchase! And also try other products ?
施妤柔 on Google

西皮值高高高的布丁 布丁體是濃濃綿密派系的,重點是茶味夠明顯和舒服❤ 焦糖有種復古黃金糖的香 也推個達克瓦滋 私心愛桂花烏龍 很清爽
pudding with high xipi value The pudding body is thick and dense, and the key point is that the tea taste is obvious and comfortable ❤ Caramel has the aroma of retro golden candy Also push a dakwaz selfish love of osmanthus oolong very refreshing
S
Ssuting Yang on Google

甜點甜而不膩、口味獨特,讓人一口接一口停不下來,立即大量回購!希望老闆產假回來,可以再次品嚐這種美味?
Desserts are sweet but not greasy, with unique taste, which makes people unable to stop one bite after another, and they will repurchase in large quantities immediately! Hope the boss comes back from maternity leave and can taste this delicious food again ?
Y
Yi Ting L. on Google

高cp值甜點,隱藏在巷弄裡,不小心會走過頭。 今天買了楓糖味布丁,甜味剛好,布丁濃郁滑順。布朗尼真的超好吃啦!苦甜的巧克力味道,一口接一口,這麼大一塊真的很好吃?
The desserts with high cp value are hidden in the alleys and will pass you by accident. I bought maple syrup flavored pudding today, the sweetness is just right, the pudding is rich and smooth. The brownies are really delicious! The bittersweet chocolate taste, bite after bite, such a big piece is really delicious?
盧嘉安 on Google

紅玉茶布丁好好吃,茶味濃郁,焦糖有點微苦偏焦的甜味搭配起來很幸福(⌯˃̶᷄ ⁻̫ ˂̶᷄⌯) 達克瓦茲也不乾,餡料也不錯~
The red jade tea pudding is delicious, the tea taste is strong, and the caramel is a little bitter and sweet, it is very happy to match it (⌯˃̶᷄ ⁻̫ ˂̶᷄⌯) Dakwaz is also not dry, and the filling is also good~
C
Callie Lin on Google

小巷裡的住宅工作室,有一點點不好找,幸好沒錯過? 今天買了三種口味,結果好好吃,一口氣全吃光了? ▫️花生培根:鹹甜鹹甜,以為會有點不搭,結果令人驚豔!會想再吃一顆! ▫️芝麻:淡淡的芝麻香味,安全牌,好吃! ▫️紅心芭樂:酸甜果香,清爽口感,很適合放在最後吃~ 每顆都是$70 闆娘熱心可愛,從口味和包裝都能感受到闆娘的用心,祝福肚宅可以盡快有店面唷?
The residential studio in the alley is a little hard to find, but luckily I didn’t miss it? I bought three flavors today, and they were so delicious, I ate them all in one breath ? ▫️Peanut Bacon: Sweet and salty, I thought it would be a bit unmatched, the result is amazing! Will want to eat one more! ▫️Sesame: light sesame fragrance, safe brand, delicious! ▫️Red Guava: sweet and sour fruity, refreshing taste, very suitable for eating at the end~ Each is $70 Banniang is enthusiastic and cute. You can feel Banniang's intentions from the taste and packaging. I wish the belly house can have a store as soon as possible?
吳逸新 on Google

果然是人間處處有高手,等待喜歡吃甜點的有緣人挑戰呀 ~ ( 致敬 ) 肚宅的達克瓦滋造型上採用圓殼狀,與法式經典小品馬卡龍有些神似,但是在享用的過程裡卻是更加令人驚喜連連。 ● 達克瓦滋(口味:雙層巧克力)● 口感:是鬆軟並略帶有些許杏仁顆粒的傳統口感,每一口都有著淳樸的杏仁香氣。 內餡:巧克力奶油霜比例相當出色,味道輕爽、質地柔和滑順、讓我忍不住一口接著一口。 夾層:店家很大器的直接塞一顆費時費工的手製巧克力當作夾層,而且一咬破巧克力的時候,裡頭居然還有一層內餡,簡直是機關重重啊 ~ 歡迎大家來闖關!!(ㄎㄎ)in 2022.2.24 ~~~~~~ 二訪分隔線 ~~~~~~~~~ 有了上次驚喜的體驗後,趁著今天下午的工作空檔、再次突襲肚宅,帶回了戰利品。 ● 可麗露( 香草蘭姆酒 )● 拆開包裝後、我都會習慣性的敲敲可麗露的底部,基本上就能判斷內部的組織狀況。 果不其然,輕敲底部時、是感覺 Q彈 仿佛裡頭是有水份的( 就像我們都會輕敲水果的概念 )。 我喜歡將可麗露分切成四小塊慢慢品嘗。 肚宅的可麗露外層酥脆,而底部則帶有經典的焦糖香味,這是可麗露最重要的靈魂啊 ~ 蜂巢狀的內層,口感上是濕潤有些彈性的、香氣味的表現非常迷人,就好像是各種食材們都是為了彼此而存在一般的和諧與圓滿。 高手!這是高手,肚宅的闆娘就像是深不可測的武林高手般令人欽佩( 已跪、高呼萬歲 ) 二訪 in 2022.3.11
Sure enough, there are masters everywhere in the world, waiting for the challenge of those who like desserts ~ (Salute) The dakwaz of the belly house is shaped like a round shell, which is somewhat similar to the classic French sketch macaron, but it is even more surprising in the process of enjoying it. ● Dakwaz (flavor: double chocolate) ● Mouthfeel: It is a traditional mouthfeel that is soft and slightly almond granulated, with a simple almond aroma in every bite. The filling: the chocolate cream frosting ratio is excellent, the taste is light and the texture is soft and smooth, I can't help but bite after bite. Mezzanine: The store is very generous and directly stuffs a time-consuming and labor-intensive handmade chocolate as the sandwich layer, and when you bite into the chocolate, there is actually a layer of filling inside, which is really complicated~ Welcome everyone to enter the gate! ! (ㄎㄎ) in 2022.2.24 ~~~~~~ Second visit dividing line ~~~~~~~~~ After having the last surprise experience, I took advantage of this afternoon's work break to raid the belly again and brought back the spoils. ●Clear (Vanilla Rum) ● After unpacking, I would habitually tap the bottom of the Clarion, and I could basically judge the internal organization. Sure enough, when you tap the bottom, it feels like the Q-bomb has water in it (just like we all tap the concept of fruit). I like to cut the Clarets into four small pieces and taste them slowly. Belly's Kelilu is crispy on the outside, while the bottom has a classic caramel flavor. This is the most important soul of Kelilu~ The honeycomb-shaped inner layer is moist and elastic on the taste, and the fragrance is very charming, as if all kinds of ingredients exist in harmony and completeness for each other. Master! This is a master, and the Ban Niang of the belly house is admirable like an unfathomable martial arts master (kneeling, shouting long live) Second visit in 2022.3.11

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