永和上海蟹殼黃
4.2/5
★
基於 8 評論
Contact 永和上海蟹殼黃
| 地址 ： | 234, Taiwan, New Taipei City, Yonghe District, Zhulin Rd, 44號永和上海蟹殼黃 |
| 電話 ： | 📞 +8889 |
| 網站 ： | https://www.facebook.com/%25E6%25B0%25B8%25E5%2592%258C-%25E4%25B8%258A%25E6%25B5%25B7%25E8%259F%25B9%25E6%25AE%25BC%25E9%25BB%2583-111258632274844/ |
| 分類： |
熟食店
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| 城市 ： | Zhulin Rd |
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amber Tan on Google
★ ★ ★ ★ ★ 這真的是巷子內美食小吃
起碼有五十年了…… 以前是用貼烤的
現在則是用烤箱，還是一樣好吃
本人偏愛蔥花口味，三口可以吃完
如有熱豆漿就更好了
再則甜芝麻，豆沙感覺皮的層次有點硬~不喜
鳳梨酥是後來增加的~~
嗯……不怎麼地
經過永和可以去買來吃吃
 This is really a gourmet snack in the alley
It's been at least fifty years... It used to be baked with stickers
Now I use the oven and it’s still delicious
I prefer the taste of green onion, which can be eaten in three bites
It would be better if there is hot soy milk
Besides, sweet sesame seeds, the red bean paste feels a bit hard on the skin~ I don’t like it
The pineapple cake was added later~~
Um...not so much
After Yonghe, you can buy and eat
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Hydeal Lin on Google
★ ★ ★ ★ ★ 這家吃了快20年了,真不錯吃！
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Vicky大穎 on Google
★ ★ ★ ★ ★ 2018/1月好吃外表很酥一顆$18鹹的這天買覺得太鹹。甜芝麻量比以前少又甜一點。三年前買$15漲成$18,覺得新店老中央$17餡比較好吃品質穩定。皮這家好吃，料調味不穩。經過都會買，不會特地來，店很小間在小巷轉角處。
2018/1 January delicious appearance is very crisp one $ 18 salty this day to buy feel too salty. The amount of sweet sesame seeds is less and sweeter than before. Three years ago, I bought $ 15 and went up to $ 18. I think the new store's old central $ 17 stuffing is more delicious and stable in quality. The skin is delicious, and the seasoning is not stable. I will buy it after passing through, but I won't come here. The shop is very small at the corner of the alley.
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Jeffrey Chang on Google
★ ★ ★ ★ ★ 從小學時就存在的一間店，小小一間居然也開了30年左右。
從前一個只要五塊錢，現在一顆要18塊，算是物價飆漲的證據了?
個人喜歡芝麻>豆沙>蔥花。
總是感覺蔥花味道很淡，也沒什麼鹹味。
A shop that has existed since elementary school, the little one actually opened for about 30 years.
The previous one only cost five yuan, and now one costs 18 yuan, which is evidence of soaring prices ?
Personally like sesame> bean paste> green onion.
I always feel that the scallion tastes very light and has no saltiness.
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mi mi on Google
★ ★ ★ ★ ★ 蔥花?18❤️❤️❤️❤️?
蔥不是太多，鹹度明顯，是好吃的
豆沙?18❤️❤️❤️❤️.5
內餡比鹹口味較明顯些，甜度足
芝麻?18❤️❤️❤️❤️?
芝麻不會太甜，沙沙的口感不錯吃，但是豆沙略勝
✍️今天剛好買到的3種口味都是熱的?，這家的蟹殼黃餅皮很厚實且酥，層次感佳，吃的到麵粉的粉感，較適合喜歡厚皮的人，但是蔥餡就不太明顯，喜歡蔥餡的話可以試試萬大路的“萬大碳烤燒餅”，只有賣甜&鹹，都是?13
Green onion ?18❤️❤️❤️❤️?
The green onions are not too much, the saltiness is obvious, they are delicious
Bean Paste ?18❤️❤️❤️❤️.5
The filling is more obvious than salty, and the sweetness is sufficient
Sesame ?18❤️❤️❤️❤️?
The sesame is not too sweet, the sand tastes good, but the red bean paste is slightly better
✍️The 3 flavors that I just bought today are all hot ?, the crab shell yellow pie crust is very thick and crisp, with good layering, and the floury texture of the meal is more suitable for people who like thick crust, but green onions The filling is not so obvious. If you like the green onion filling, you can try the "Wanda Charcoal Baked Biscuits" from Wanda Road. It only sells sweet & salty, both are ?13
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YuHsuan Ho on Google
★ ★ ★ ★ ★ 這家是我最喜歡吃的蟹殼黃
餅皮非常酥
喜歡吃酥酥化化口感的人一定會喜歡
最喜歡芝麻口味
老闆娘人很好
特別等下班來不及過去的我買?
This is my favorite crab shell yellow
The crust is very crispy
People who like to eat crispy and crispy taste will definitely like it
Favorite sesame flavor
The lady boss is very nice
I bought it especially when I was too late to go after get off work ?
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Sherry Liao on Google
★ ★ ★ ★ ★ 吃過萬華、公館和各大夜市的蟹殼黃，就這家最好吃。一咬就知道，師傅功力高下立見。
外層千層酥脆口感、內餡蔥花鹹度剛好且提味。殼型和內餡充足飽滿，我就算住內湖也會想吃的時候就會衝去永和買。送禮自用兩相宜。
I have eaten crab shell yellows from Wanhua, Gongguan and other night markets. This is the best one. One bite you know, the master's skill is superior.
The outer layer has a crispy texture, and the inner filling has just the right saltiness and enhances the flavor. The shell shape and filling are full and full, so I rush to Yonghe to buy it when I want to eat even if I live in Neihu. It is suitable as a gift for your own use.
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David Chin on Google
★ ★ ★ ★ ★ Ok
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