重庆小麵-酸辣粉 - Zhonghe District
3.9/5
★
基於 8 評論
Contact 重庆小麵/酸辣粉
| 地址 ： | 235, Taiwan, New Taipei City, Zhonghe District, Jingping Rd, 634之5號重庆小麵/酸辣粉 |
| 電話 ： | 📞 +8899 |
| 分類： |
餐廳
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| 城市 ： | Jingping Rd |
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Alina on Google
★ ★ ★ ★ ★ 自從到大陸出差後就愛上酸辣粉，老實說在台灣找到道地的酸辣粉非常難，但這家真的很優秀！是我出差時吃到的味道????????
連同今天已經回購四次了，朋友也都覺得道地又好吃！
說著大陸口音的不知道是員工還是闆娘也會細心的提醒食用方式，反正我真的很喜歡??????
 I have fallen in love with hot and sour noodles since I traveled to the mainland. To be honest, it is very difficult to find authentic hot and sour noodles in Taiwan, but this one is really excellent! It's the taste I got when I was on business ????????
Together with the repurchase four times today, my friends also find it authentic and delicious!
Those with a mainland accent, I don’t know if it’s the employee or Ban Niang, and will remind me of the way of eating. Anyway, I really like it ??????
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舟-美食IG:foodislife _chou on Google
★ ★ ★ ★ ★ 辣度跟酸度都可以客製化調整，我挑選的麵條為寬冬粉，此次餐點為牛肉酸辣粉+肥腸，牛肉片軟嫩不柴，肥腸也很入味，很不錯的平價美食
美食IG：foodislife _chou
Both the spiciness and acidity can be customized. The noodles I chose are wide winter noodles. This meal is beef hot and sour noodles + fatty sausage. The beef slices are soft and tender, and the fatty sausage is also very tasty. It is a very good cheap food
Food IG: foodislife _chou
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zhang vividebe on Google
★ ★ ★ ★ ★ 中辣大酸，味道很足夠，尤其涼粉大推，美中不足的是，大部分餐點調料都一樣?涼拌皮蛋豆腐跟酸麵的味道也是一樣的～吃多沒變化會有點膩啦
It is medium spicy and sour, and the taste is enough, especially the jelly is pushed. The catch is that most of the meals are the same seasoning. The taste of tofu with preserved egg and sour noodles is also the same.
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Faya Lin on Google
★ ★ ★ ★ ★ 今天第一次去外帶
點了肥腸酸辣粉小酸小辣(紅薯粉)
問三種麵條有什麼不一樣
應該是老闆娘吧 很有耐心的解釋
肥腸給的份量很夠
小酸就很夠味了
下次要去吃看看涼皮?
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Joshua c on Google
★ ★ ★ ★ ★ 湯頭還挺像在大陸吃的味道
但配料偏台式(有放高麗菜、紅蘿蔔)
酸度跟辣度可以客製化調整算很棒了，去蠻多酸辣粉店湯底都是固定很少像這樣能調整！
服務員態度很好啊，非常客氣與禮貌。
重點是食物好吃最重要吧，來品嚐就知道我說的美味啦～
*對了正宗酸辣粉是紅薯粉～畫菜單時別畫錯囉✌?
The soup tastes like eating in the mainland
But the ingredients are more Taiwanese (with cabbage and carrots)
It’s great that the acidity and spiciness can be customized and adjusted. In many hot and sour noodle shops, the soup base is fixed and rarely can be adjusted like this!
The waiters are very nice, very polite and polite.
The point is that the food is delicious, the most important thing, come and taste it and you will know the deliciousness I said~
*By the way, the authentic hot and sour powder is sweet potato powder~ Don’t make a mistake when drawing the menu✌?
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lily yang on Google
★ ★ ★ ★ ★ 外帶涼皮說涼皮進不來台灣，改成腕豆粉，一點味道都沒有超難吃...
在買的時候還看到他們把煮好的麵要過涼水，整個丟進去洗碗槽，也沒用盆子或是容器裝，用自來水沖，整個覺的超噁心，洗碗槽也不知道有沒有洗....
The take-out Liangpi said that Liangpi can't come into Taiwan, so I changed it to wrist bean flour, and the taste is not super unpleasant at all...
When I bought it, I also saw that they put the cooked noodles in cold water, and then threw them into the sink. They didn't use a basin or container. They washed it with tap water. not washed....
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Alfred Fan on Google
★ ★ ★ ★ ★ 重慶小麵跟綜合xxx，第一次來的話，小酸小辣就好，不然吃得滿頭大汗，哈
麻辣鴨血跟台式的比就偏硬一些。
再訪會試試別的菜色
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Rainbow Ho on Google
★ ★ ★ ★ ★ 川味涼皮（中辣+大酸）很Q彈，個人覺得下次我應該要點小酸就好。
紅油抄手（大辣+大酸）口味很特別，跟台式的完全不一樣，讓人上癮。
外帶：口水雞 真的很好吃
老闆娘跟員工都好親切，一直很驚訝的問我怎麼吃得下大辣，呵呵～
Sichuan-style Liangpi (medium spicy + big sour) is very Q bomb, I personally think I should order a little sour next time.
The red oil Chaoshou (big spicy + big sour) tastes very special, completely different from the Taiwanese, addictive.
Takeaway: saliva chicken is really delicious
The proprietress and the staff are very friendly, and she has always been surprised to ask me how I can eat spicy food, hehe~
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