蕭台南溫體牛肉湯

4.1/5 基於 8 評論

Contact 蕭台南溫體牛肉湯

地址 :

238, Taiwan, New Taipei City, Shulin District, Zhongzheng Rd, 578之2號蕭台南溫體牛肉湯

電話 : 📞 +8898
網站 : https://siao2019.weebly.com/
分類:
城市 : Zhongzheng Rd

238, Taiwan, New Taipei City, Shulin District, Zhongzheng Rd, 578之2號蕭台南溫體牛肉湯
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kgftdog on Google

老闆娘很親切,牛肉湯可以點,苦瓜牛肉好像只有六片肉,雖然溫體牛價格比較高,不過量真的少到我覺得太誇張, 牛肉燥飯胡椒粉太多,挑選的部位也很柴,口感不好,不過醬汁味道還可以,鳳梨蝦球的鳳梨跟蝦球完全不相容,蝦的油炸皮很硬⋯⋯⋯覺得價格稍高沒關係,但東西如果沒有價值就沒有意義了
The proprietress is very kind. You can order beef broth. The bitter gourd beef seems to have only six pieces of meat. Although the price of warm beef is relatively high, the quantity is really too small, I think it is too exaggerated. The taste is not good, but the sauce tastes okay. The pineapple of the pineapple shrimp ball is completely incompatible with the shrimp ball. The fried skin of the shrimp is very hard...I think the price is a little bit higher, but it is meaningless if things are not valuable.
A
Amber Lin on Google

溫體牛肉湯$130 味道鮮甜。 牛肉肉燥飯 $40:上面像是牛肉乾的味道,微辣,不合我的味。 老闆廚房是開放式的,環境都整理的不錯,衛生乾淨!
The warm beef soup is $130 and tastes sweet. Beef Minced Meat Rice $40: The taste above is like beef jerky, slightly spicy, not my taste. The owner's kitchen is open, the environment is well organized, and clean!
H
Huang Joan on Google

特選牛肉湯的牛肉真的很嫩~ 醬油蛋也很特別,可惜過熟了 沒有吃到芽月說的半熟蛋滑嫩的感覺 整體來說 會再訪的店 缺點就是 吃完飯全身都是熱炒的味道 對於味道很敏感的人推薦晚上去吃唷! 吃完就可以回家洗澡了??
The beef of the special beef soup is really tender~ Soy sauce eggs are also very special, but unfortunately overcooked I didn’t feel the tenderness of the half-boiled egg Overall, the shops that will be revisited The disadvantage is that after eating, the whole body is hot and fried For those who are very sensitive to taste, it is recommended to eat at night! You can go home and take a shower after eating ??
詹小噯 on Google

今天外帶碧玉筍炒牛肉、清炒蔬菜(水蓮),味道不錯,單價偏高。老闆娘親切介紹,菜色常更換,今天限量蔥爆牛肝,感覺很威。 2021/7/25
Today, we took out stir-fried beef with jasper bamboo shoots and stir-fried vegetables (water lotus). The taste is good, and the unit price is high. The proprietress kindly introduced that the dishes are often changed. Today, the beef liver is fried with scallions in a limited amount, and it feels very prestigious. 2021/7/25
陳則瑋 on Google

溫體牛肉炒飯味道的確不錯,份量跟一般炒飯一樣,但是一份150的確很高。
The warm body beef fried rice tastes really good, the portion is the same as normal fried rice, but 150 a serving is really high.
老嗡 on Google

喜愛牛肉湯的我一發現有新牛肉湯店立馬出發嚐鮮。9月份吃,還是只能外帶⋯ 外帶較貴的牛肉湯,回來發現湯肉分離中的肉已經燙全熟了!(一般都是生肉吧)這樣分離有何意義呢? 湯頭的味道也不像台南式的牛肉湯頭,肉量也超少⋯這是台南式牛肉湯!? 店內所有單品都偏貴,好吃的單品有醬油炒蛋、蝦球,主打的溫體牛反而不推薦⋯ by吃過府城上百家牛肉湯的愛好者
I love beef soup as soon as I discovered a new beef soup restaurant and set out to try it. Eat in September, still can only take out... I took the more expensive beef broth, and I found that the meat during the separation of the broth was cooked and cooked! (Usually raw meat, right) What's the point of this separation? The taste of the soup is not like Tainan-style beef soup, and the amount of meat is very small...this is Tainan-style beef soup! ? All the items in the store are expensive. The delicious items include soy sauce scrambled eggs and shrimp balls. The main warm-body beef is not recommended... by lovers who have eaten hundreds of beef soups in Fucheng
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Senior Lyu on Google

可惜了肉臊飯沒有完整移植台南那種肥而不膩入口即化還帶點甘甜味的台南肉臊,而是比較偏北部瘦肉/碎肉末比例較高,醬油味明顯的的北部魯肉飯,如果連這都能完整復刻,這絕對是北部最正宗的台南牛肉湯
It's a pity that the meaty rice is not completely transplanted from Tainan's fat but not greasy Tainan meaty meat that melts in your mouth and has a slightly sweet taste. It is more northern meat with a higher proportion of lean meat/minced meat and a clear soy sauce flavor. Rice, if even this can be reproduced completely, this is definitely the most authentic Tainan beef soup in the north
C
Chih on Google

牛肉很嫩,金沙豆腐超級好吃! 第一次吃到加香菜的滷肉飯,比想像中的還要好吃,期待二訪吃到其他不一樣的菜色~
The beef is tender and the Jinsha tofu is super delicious! This is the first time I have eaten braised pork rice with coriander. It is more delicious than expected. I look forward to eating other different dishes in the second visit~

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