蘆洲 九湯屋日式拉麵復興店

Mongolian white sugar ramen is very fragrant and delicious, and you can drink all kinds of drinks for free!

The CP value is very good, the soup and noodles taste good, and there are many choices, suitable for a simple meal on weekdays. The intention of disinfection and non-plasticization can be seen! The dining environment in the store is bright and clean, and the atmosphere is lively with Japanese pop songs

1) Noodles Q, good soup, sufficient portion, variety, reasonable price, super roll noodles 2) All kinds of side dishes are delicious 3) The sweet white prawns are quite fresh, the shells are easy to peel, sweet but not fishy, ​​and the meat is Q-bomb. 5 tails are only 80 yuan, which is quite cost-effective 4) The clerks are very kind

In less than 6 years since I first ate this restaurant, the lowest price of ramen has risen from 99 to 119. A few days ago, I saw the news that the Executive Yuan was investigating the price increase and wrote that "it was found that the five types of food ingredients including imported beef, local pork, chicken, edible oil and processed hot pot ingredients have increased the most." I don't understand the reason for the increase of 10 yuan for each item? Won't be visiting again...

Inexpensive and big bowls, the store menu is rich, the point is that the taste is good! There are also tea and soda machines for internal use, but the space for internal use is too small , but not to the extent that you can't eat noodles without a reservation. But in good conscience, the price of the side dishes in the store is really not cheap, after all I haven't seen a plate of 30 yuan dried tofu for a long time.

Today’s destination is Jiu Tangya Japanese Ramen. It’s just after lunch time, and the environment and tabletop look freshly organized, clean and brightly lit! Tableware must be picked up by yourself, and the focus is on all-you-can-drink drinks. There are many choices on the menu, and the raw materials and flavors of the various soups will be indicated on the right side of the menu, which is convenient for customers to choose. There are two types of noodles, thin noodles and rolled noodles. Finally, I chose the seafood Bawang thick thin noodles with a little bit of sweetness. After the egg noodle table, I took a look at the contents. There are shrimps, scallops and 2 small nine holes each, but this arrangement really makes people feel like a waste of such a rich seafood. Put the shrimps neatly and focus more. The whole visual sense is much more comfortable! The taste of the shrimp is very sweet, but unfortunately the sausage is not removed, which slightly affects the taste. The soup taste is light and the noodles are softer, but the soft-boiled egg is very tasty and the egg yolk will not be overcooked. On the whole, in this price range, it is cheap and a big bowl, and you can push it if you don't get it!

In the cheap ramen shop, the staff will disinfect after the meal. The food seems to have gone up in price. Compared with the past, it is not so close to the people. The taste is just average. It is a good choice for people who want to eat ramen but don't want to eat too expensive.