飛鈴食吧 - Lane 184

I have been an old customer of this restaurant for more than ten years, and its business has been very good since college. The garlic/basil/rosemary leg row must be eaten once a week, and now I think I will come to fresh water to eat it. The boss is kind and remembers people, and every time I visit, I can't help but remember the scene of the university back then! The environment is actually older than it was ten years ago, and it can be said to be a sense of the times. The food is generous and healthy. If you want to adjust the amount of oil and saltiness, you can communicate with the boss. Judging from the boss’s spirit of discussing with young people, it shouldn’t disappoint~

The boss and Ban Niang are very kind, and the meals are healthy and delicious, but the price is expensive

Although I don’t know the boss and the proprietress can’t see it, but because I really like this shop, I still want to give some suggestions. The risotto with mushrooms and chicken drumsticks is really delicious. It is so delicious that I am a little poisoned. I will eat it at least once a week. It is highly recommended! In addition, the fish steaks are also very refreshing, and the crispy skin is wrapped in thick fish steaks. But the side dishes of other meals have been eaten in the past, but the impression is that they are a bit greasy. The biggest disadvantage is that the store environment is filled with oily smoke, and the slightly sticky dining table and yellowed walls have a sense of age. Especially in the kitchen, the greasy dirt and the dim lighting feel uncomfortable every time you catch a glimpse of the checkout. If the environment improves, business will be better! There are more criticisms than praises. I sincerely hope that Feiling Food Bar will be able to operate for a long time.

The boss and the proprietress have a very good attitude and friendly attitude, and the food is also delicious! ! It's a taste that I miss after a long holiday and haven't tasted it for a long time~

Things are too light (and there is no seasoning to pick up) The air is filled with the smell of smoke and smoke. The drinks are sugar-free and then the table is set to the tabletop 50 yuan buffet specification. This crude tea and light rice pattern is not worth the price of one hundred yuan ...

A favorite simple restaurant, from college students to graduation! The boss is very welcoming and will chat with his guests cordially. For meals, I push the chicken leg chops series, borscht sirloin, toon Matsusaka pork and chicken mushroom risotto series, these super loves are also very delicious! Chicken drumsticks are boneless. Garlic, rosemary and basil I prefer garlic and rosemary. Borsch sirloin rice, if you don't order it, just order soup and everyone will share it, very satisfied! Toon Pine Board Pig is relatively refreshing, so if you want to eat a light taste, push this! Toon sauce is delicious, with meat slices and side dishes making the index finger move! Drinks are free, and the advantages are not sweet and fragrant! It is very healthy and homely to eat at Fei Ling, and the price is about 90-140. After returning to Taipei as an office worker and then back to Fei Ling, I feel that the price is quite close to the people.

The portions are plentiful. Most of the ingredients are seasoned by the owner himself. The taste is delicious. It is suitable for couples or classmates. If there are many people, it is recommended to make an appointment in advance. There are about 40 seats on the first and second floors of the restaurant.