新春大腸蚵仔麵線 - Tamsui District

The taste is ok, the large intestines are marinated and delicious. The oysters are fresh but few (only 3 pieces in a large bowl). The main body of the noodles is watery. If you don't carefully scoop the spoon, you will only get the soup~~

The smell is very fragrant, but the red noodles are not washed enough, it smells a bit musty, and the whole thickening has the same smell, it is not recommended

The noodles have the flavor of hometown, accompanied by a full-fledged Taipa and a delicious large intestine. The price of a bowl of copper plate is only 50 yuan. The boss is also super nice ?

?Chinese New Year Large Intestine Noodles ? (No. 42 Yingzhuan Road) #大肠 Marinade is super delicious #蚵仔肥甜甜甜甜 # Susan: Specially made by the boss, not to choke the entrance! #Chili: Specially made by the boss, add a little bit of spicy to increase the taste! It's really delicious! #Contents noodles are full! Eating a big bowl is very satisfying! Someone came to Danshui! Recommend to try it?

The taste is not good, the first time I have eaten such a bad noodle The boss has a bad attitude

The day before yesterday, I went to buy a small bowl of clear noodles. It said 40. I gave 50. There was a young male clerk who didn't ask for my money. I said I gave 50 and he said yes, sit inside The lady boss will give me 10 yuan later After I went in and sat down, I saw on the wall that the price increased by 50 Ah, why don't you change the price outside? This will be misunderstood by customers :)

The quality is very unstable. Today, the soup is thin and the noodles are hard. I ordered a small bowl for a large one. I said that I don’t want to add coriander and garlic, and then I have to pick it and it’s not clean. The boss will continue to play mobile games.

When I got my motorcycle driver's license in my second year of high school, I rode around everywhere. Riding on the Tamsui Yingzhuan Road, the first time I ate this noodle soup was amazing. At that time, the price for a big bowl was $35. There are really many ingredients (the oysters are small, but there are dozens of them, and the large intestine is brined), and the taste is also in line with my appetite After graduating from college and out of society for more than ten years Just went around in the morning and bought a bowl. Now the price of a large bowl has come to $60 (although the capacity seems to have increased) The taste has changed (after eating a lot by myself) The small oysters are at most 5 pieces, the large intestine is too soft and rotten, the point is the soup, I feel that it is out of tune I have often reacted to the store before, sometimes the large intestine is too fishy, ​​and sometimes it is too thick. Now the competition in the noodle market is very fierce. It's really not easy to find a company that insists... Cost increases are inevitable, but also reflect the quality