窯食

4.2/5 基於 8 評論

Contact 窯食

地址 :

300, Taiwan, Hsinchu City, East District, Jiangong 1st Rd, 222號窯食

電話 : 📞 +8878
網站 : https://www.facebook.com/yaoshi222/
Opening hours :
Wednesday 11AM–8PM
Thursday 11AM–8PM
Friday 11AM–8PM
Saturday 11AM–8PM
Sunday 11AM–8PM
Monday Closed
Tuesday 11AM–8PM
分類:
城市 : st Rd

300, Taiwan, Hsinchu City, East District, Jiangong 1st Rd, 222號窯食
E
Eddie Su on Google

我說實在的,這麻婆豆腐飯要價180元,看到真的覺得被坑。雞翅三隻要價130元,看完完全就覺得不想享用購買的披薩了。完全破壞體驗
To tell the truth, this Mapo Tofu Rice is priced at 180 yuan, and I really feel cheated when I see it. Three chicken wings only cost 130 yuan. After reading it, I feel that I don't want to enjoy the pizza I bought. Totally ruin the experience
l
ling wu on Google

窯烤披薩?真的很好吃 我們點了薄片的雙拼 一個是墨西哥牛肉一個是麻婆豆腐 第一次吃墨西哥披薩是加入完整的牛肉 跟麻婆豆腐口味的披薩 兩個都是辛辣的口味 愛吃辣的可以嘗試看看唷!
Kiln baked pizza ? really delicious We ordered the thin slices One is Mexican beef and the other is mapo tofu First time eating Mexican pizza with whole beef Pizza with Mapo Tofu Both are spicy If you like spicy food, you can try it!
小P on Google

餐點好吃,還有每日限量手作麵包,超健康 超級推薦披薩!是薄皮的,很脆? 這次點了中秋組合~~~是有四種不同的口味和雞肉串,雞肉串肉質很鮮嫩,披薩的話口味也都很好吃? 還有窯烤的牛肉飯❤️是用牛小排的肉,很好吃!還有鋪上洋蔥,整個解膩~~~ 飲料是桂花烏梅汁,很爽口! 看了一下他們家的簡介,他們是用九州的麵粉,自己桿麵團製作,都是純手工的面皮,奶油也是選用好的,所以吃起來應該蠻健康的,不用太擔心!上面的料也給滿多的✨ 在都市裡可以看得到窯爐烤的披薩真的很少見,太特別了~~~吃起來多了一種炭烤味!
The meals are delicious, and there are limited daily hand-made bread, super healthy Super recommend pizza! It's thin-skinned, very crispy? This time I ordered the Mid-Autumn Festival combination~~~ There are four different flavors and chicken skewers. The meat of the chicken skewers is very tender, and the taste is also delicious for pizza? There is also kiln-roasted beef rice ❤️ is made with beef short ribs, which is delicious! And spread onions to relieve the greasiness~~~ The drink is sweet-scented osmanthus ebony juice, which is very refreshing! Looking at their profile, they use Kyushu flour and make their own dough. They are all handmade noodles, and the cream is also selected, so it should be quite healthy to eat, don't worry too much! The above material is also a lot ✨ It’s really rare to see kiln-baked pizza in the city. It’s so special~~~ It tastes like a charcoal grill!
J
Jed Lee on Google

披薩種類蠻多 口味取向 相對食材比較簡易 符合披薩的原始定義 餅皮相當美味 用的麵粉應該不錯
There are many kinds of pizza Taste orientation is relatively simple compared to the ingredients, in line with the original definition of pizza The crust is delicious. The flour should be good.
C
Chun-Yu Chen (Davis) on Google

用餐區在二樓,有二張大長桌和二張小桌,內側有小小洗手台還有自助回收台,點餐掃瞄桌上的QR code進入點餐網頁及付款,可使用Line Pay付款,店內乾淨。 瑪格麗特披薩,這次是選薄皮,餅皮部分吃起來微甜,邊的部份像蔥酥餅干的口感,上面的起司滿多,整個吃完都還是半熔狀態,鹹度和其它家比是非常不鹹,可能是起司種類和番茄醬調味的關係,自助區有多種tabasco辣椒汁。 混蛋超人披薩,上面的料是鹹蛋、皮蛋及雞蛋,底層並無番茄醬,主要味道是鹹蛋黃來的,皮蛋帶來QQ的口感,烤過後的皮蛋白部份比直接吃的硬一些,雞蛋的味道太淡,整個被鹹蛋蓋過,加點乾辣椒片比較不易吃膩。 麻婆豆腐披薩,就是把麻婆豆腐的料放上去烤,但以豬肉的部份較多,非常的油,可以看到底下的紙都吸滿辣油,沒有加花椒粉,有點可惜,主要是辣味和豬肉味。 咖哩雞肉披薩,就是把瓜哇咖哩飯,扣掉飯加上起司後放上餅皮,第一次吃到用紅蘿蔔當料的,雞肉烤到有點硬,紅蘿蔔還有點硬。 燻雞蘑菇披薩,燻雞肉是小塊的和咖哩雞肉上的比,仍維持彈性,整體味道偏甜,加點義式香料和黑胡椒可以平衡一些味道。 青醬菇菇披薩,主要味道是底下的青醬,菇類是帶來些許口感,可惜綜合菇內沒包括蘑菇。 打拋豬披薩,味道是微辣的打拋豬,切的一段一段的四季豆有增加口感,再灑上義式香料和巴西里更香。
The dining area is on the second floor. There are two long tables and two small tables. There is a small washbasin and a self-service recycling table on the inside. When ordering, scan the QR code on the table to enter the ordering page and pay. You can use Line Pay to pay. , the store is clean. Margherita pizza, this time I choose thin crust, the crust part is slightly sweet, the side part is like scallion biscuits, the cheese on the top is full, the whole thing is still semi-melted after eating, the saltiness and other Jiabi is not very salty. It may be related to the type of cheese and the seasoning of tomato sauce. There are many kinds of tabasco chili sauce in the self-service area. Bastard Superman Pizza, the ingredients on the top are salted eggs, preserved eggs and eggs. There is no tomato sauce on the bottom layer. The main flavor is salted egg yolk. The preserved egg brings a QQ texture. The taste of the eggs is too light, the whole is covered by salted eggs, adding some dried chili flakes is not easy to eat. Mapo tofu pizza is to put the mapo tofu ingredients on the grill, but the pork part is very oily. You can see that the paper at the bottom is full of chili oil, and no pepper powder is added. It’s a pity, mainly because Spicy and porky. Chicken curry pizza is to add melon and wah curry rice, deduct the rice and add cheese, then put the crust on it. For the first time, I used carrots as ingredients. The chicken was roasted a little hard, and the carrots were still a little hard. Smoked Chicken and Mushroom Pizza, the smoked chicken is smaller than the curry chicken, still maintains elasticity, the overall taste is sweet, and some Italian spices and black pepper can be added to balance the taste. Green sauce mushroom pizza, the main flavor is the green sauce at the bottom, the mushrooms bring a little taste, but unfortunately the mushrooms do not include mushrooms. The pork pizza has a slightly spicy taste. The green beans are cut in sections to enhance the taste, and then sprinkled with Italian spices and Brazilian rib to make it more fragrant.
K
Kenneth Lin on Google

Pizza was dry as an asscrack
A
Andrew Lin on Google

Weirdest pizzas I've ever eaten
L
Linda Pan on Google

Clean environment, a bit pricey but good pizza.

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