陳興沙茶牛肉

Shacha fried noodles are too oily, but they are delicious

Shacha beef is not beaten enough to add too much flavor powder

I used to be a brother of fried black tea beef noodles. It’s no longer so famous now, But the business is still very good,

The price is not cheap, and there is little choice (clear soup with shacha sauce); because of the old store’s operation, the service attitude is... just like to eat Yangchun noodles or fried noodles

Hsinchu is well-known, casserole fish head must be booked But its fried beef is pretty good, with a slightly spicy and freshly fried aroma! I suggest you come and try!

Personally, I think its taste is the first choice for Hsinchu. The noodles have a firmer taste than Q, and the sand tea is rich and fragrant. I highly recommend it.

Shacha beef pot has a simple and low-key good taste. Beef fried noodles are not bad. I don’t comment on Shacha pot dishes because they have different opinions and tastes. However, it is reasonable to taste this kind of cuisine at this price.

The delicious shacha beef noodles, shacha hot pot is the signature dish, The noodles of fried shacha beef noodles are slightly thicker and softer than normal yellow noodles. The noodles and shacha sauce will not dry out and have a moist texture. Shacha is spicy. Shacha is spicy, not suitable for children. The fried rice with chopped green onion and egg is not much for 80 yuan per plate. Shrimp fried rice is 110 yuan. The method of warming beef soup is the same as the famous beef soup in Tainan. Cut raw warm beef into thin slices, Pour the piping hot broth and it becomes a fragrant and refreshing beef soup. Chen Xing Shacha Beef Shop is a time-honored store in Hsinchu, and it was once famous for a while. The store is not big, with long and narrow sides, There is a round table for three or five friends to eat hot pot and chat, Open for business at eleven in the morning, until two in the afternoon, In the evening it closes from five to ten in the afternoon.