滝天婦羅 - Zhubei City
4.9/5
★
基於 8 評論
Contact 滝天婦羅
| 地址 ： | 302, Taiwan, Hsinchu County, Zhubei City, Xianzheng 16th St, 247號滝天婦羅 |
| 電話 ： | 📞 +88 |
| Postal code : | 16 |
| 網站 ： | http://www.tang-bistro.com.tw/ |
| 分類： |
天婦羅餐廳
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| 城市 ： | th St |
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葉
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葉玥心 on Google
★ ★ ★ ★ ★ 食材準備非常用心細膩
 The ingredients are prepared very carefully
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何
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何萬亭 on Google
★ ★ ★ ★ ★ 吃了會懷念，還會想再吃的精緻美會。讚！
The exquisite beauty meeting that will miss you after eating, and will want to eat again. great!
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H
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Hao-Cheng Hou on Google
★ ★ ★ ★ ★ 食材新鮮 精緻
Fresh and delicate ingredients
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R
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Rick Chen on Google
★ ★ ★ ★ ★ 品嚐天婦羅的最佳選擇，餐點用心、食材精選，適合招待貴賓。
The best choice for tasting tempura, with attentive meals and selected ingredients, suitable for entertaining guests.
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R
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Ruby Lu on Google
★ ★ ★ ★ ★ 很精緻的日式天婦羅料理
食材好新鮮
Very exquisite Japanese tempura cuisine
The ingredients are so fresh
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吳
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吳明昌 on Google
★ ★ ★ ★ ★ 餐廳原為私人招待所，現可對外開放，但用餐需提前預約，預約方式可透過熟客或電話預約(不建議官網預約)。
老闆為美食家，餐廳所用食材皆為精挑細選，每一樣主食或配料甚至沾醬，不是來自日本就是台灣精選商家。餐點精緻美味，每道料理看似份量不多，但吃到最後超飽。
套餐分為2000元及2500價位，這價位可吃到匹配日本名店天婦羅套餐，個人覺得物超所值。
Originally a private guest house, the restaurant is now open to the public, but reservations must be made in advance, and reservations can be made through regular customers or by phone (not recommended on the official website).
The owner is a gourmet, and the ingredients used in the restaurant are carefully selected. Each staple food or ingredient is even sauced, not from Japan or Taiwan. The meals are exquisite and delicious, and each dish looks like a small portion, but it is super full.
The package is divided into 2000 yuan and 2500 price points, which can be used to match the Japanese restaurant tempura package, personally feel value for money.
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彭
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彭靜 on Google
★ ★ ★ ★ ★ 很有水準的天婦羅
可惜這價位不是一般人會去吃
招待所很適合?
Very good tempura
It's a pity that this price is not what ordinary people would eat
The guest house is suitable ?
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S
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Shelly N on Google
★ ★ ★ ★ ★ 非常美味，不管是生魚片、干貝、海膽，或是天婦羅的魚種（主廚說是日本空運來的魚），每一道都很好吃而且最後覺得很飽? 而且吃完也不會覺得有負擔?
座位少少一排都是可以看到廚師的搖滾區，適合招待一群朋友隱密性很高
Very delicious, whether it's sashimi, scallops, sea urchin, or tempura fingerlings (the chef said it was air-freighted fish from Japan), every dish is delicious and I feel full at the end ? I don't feel burdened ?
A row of seats is a rock area where you can see the chef, suitable for entertaining a group of friends with high privacy
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