客來吃樂大腸蚵仔麵線-綠豆算 - 中壢龍岡店 - Zhongli District

4.5/5 基於 8 評論

Contact 客來吃樂大腸蚵仔麵線/綠豆算 - 中壢龍岡店

地址 :

320, Taiwan, Taoyuan City, Zhongli District, Longdong Rd, 71號客來吃樂大腸蚵仔麵線/綠豆算 - 中壢龍岡店

電話 : 📞 +88977
網站 : https://reurl.cc/YvjQXx
分類:
城市 : Longdong Rd

320, Taiwan, Taoyuan City, Zhongli District, Longdong Rd, 71號客來吃樂大腸蚵仔麵線/綠豆算 - 中壢龍岡店
張演承 on Google

第一次在桃園吃到這樣美味的大腸蚵仔麵線,辣椒香又辣,再來碗綠豆算超奇特的甜品,真的好吃。
This is the first time I have eaten such delicious large intestine and oyster noodles in Taoyuan. The peppers are fragrant and spicy, and a bowl of mung beans is a super peculiar dessert. It is really delicious.
B
Bludika (Bludika) on Google

剛剛去買給老人家吃的 麵線跟綠豆算 當然老人家沒法吃這麼多 所以一部分有分出來順便嘗試味道 麵線來說口味算清爽 不會有太重的味道 綠豆算則是第一次吃到這東西 確實如老闆說的 會讓人一口接一口 老人家也是都吃完了 (老人家挺挑嘴的 讓我很意外) 會再找時間光顧此店
I just went to buy the noodles for the elderly, and the noodles are counted as mung beans. Of course, the elderly can't eat so much So part of it is divided out to try the taste For the noodles, the taste is refreshing and not too heavy. Mung bean is the first time I have eaten this thing Indeed, as the boss said, it will let people take a bite The old man has eaten (The old man is quite picky, which surprised me) Will find time to visit this store again
簡明慧 on Google

點大腸蚵仔麵線小45,但蚵仔已賣完,就只剩大腸,是好吃,略有點鹹,另外綠豆算小40,太甜了,就是綠豆去皮,做綠豆碰的餡,單純吃其實我不太喜歡,還是有皮較好,而且綠豆加薏仁才是良配,或是加花生也可,所以還是會吃這兩種,照片因比較晚上就沒拍。
楊一磊 on Google

跟台東總店一樣好吃!甚至有更勝於藍的感覺! 很多人問老闆綠豆《算》是不是打錯字,但其實不是唷?? 是因為很多人會認為「綠豆《蒜》」是鹹的,為了區分才會用《算》這個字?? 重點是,綠豆算真的超好吃,很有古早的味道,有熱的、冰的和冰棒,我推薦…三種都很好吃? 每次經過必吃,客來吃樂,吃了包你樂起來?? 不要再問老闆是不是雙胞胎了,她們只是長得像而已唷??
It's as delicious as the Taitung Headquarters! It even feels better than blue! A lot of people ask the boss if mung bean "Shu" is a typo, but it's not 唷?? because many people think that "Mung bean "Garlic" is salty, and the word "Shu" is used to distinguish it?? The point is, Mung bean is really super delicious, it has an ancient taste, there are hot, ice and popsicles, I recommend... All three are delicious ? Every time you pass by, you must eat it, and you will be happy when you eat it. ?? Don't ask the boss if they are twins, they just look alike
開心每一天 on Google

綠豆蒜黑糖味滿重的,但個人覺得偏甜、太稠,然後沒啥桂圓耶~下次改吃挫冰看看!(冰棒還ok)
The mung bean, garlic and brown sugar have a strong taste, but I personally think it is too sweet and too thick, and then there is no longan. I will try it next time. (The popsicle is still ok)
B
Birdie Chang on Google

台東的知名小吃開枝散葉,還多了冰棒選項,可惜已售罄。 綠豆蒜與台東的味道一模一樣,價格實在。
張佩璇 on Google

大腸蚵仔麵線,口味上很不錯但蚵仔賣完了沒想到大腸也超少… 綠豆蒜也好吃~
The large intestine and oyster noodles, the taste is very good, but the oysters are sold out, I didn't expect that there are too few large intestines... Mung bean and garlic are also delicious~
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Nami “嫣嫣” on Google

近兩年疫情嚴峻,一年才回台東一次 看到好久沒吃到懷念的家鄉小吃竟然要在中壢開! 開幕第一天立馬排隊,排了半小時左右,排隊隊伍中有個小男孩瘋狂哭鬧,吵到本來想放棄排隊,還好我撐住惹! 發現麵線好像是小腸跟大腸混搭,不是全大腸?無所謂,反正依舊是心目中前三名的大腸蚵仔麵線,嗜辣者必加辣! 綠豆算小時不喜歡,那時還只有熱的沒有冰的,長大後突然又能接受了XDDD 男友是第一次吃,本來不敢吃,賣相看起來很沒食慾,吃了一口意外竟然是好吃的,很棒很棒 阿~補充一下綠豆算一碗裡面舀起來一大塊結塊的還不少,印象中之前吃過的好像沒這樣?
The epidemic has been severe in the past two years, and I only return to Taitung once a year. Seeing that the hometown snacks that I haven't eaten for a long time are going to be opened in Zhongli! On the first day of the opening, I immediately queued up for about half an hour. There was a little boy in the queue who was crying frantically. He was so noisy that he wanted to give up the queue. Fortunately, I held on to it! I found that the noodles seem to be a mix of small intestines and large intestines, not the whole large intestine? It doesn't matter, anyway, it is still the top three large intestine and oyster noodles in my heart, and spicy food must be added spicy! I didn't like mung beans when I was young. At that time, it was only hot without ice. When I grew up, I suddenly accepted it again XDDD This is the first time for my boyfriend to eat it. I didn't dare to eat it. It looks very unappetizing. After taking a bite, it turned out to be delicious. Ah~ I'd like to add that there are quite a lot of mung beans scooped up in a bowl, but I don't think I've ever eaten this before?

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