大埔鐵板燒中壢日新店 - Zhongli District

Call today to order takeout, The person who answered the phone said feebly 大.... Po.... you.... ok... It sounds really hard to keep ordering. I ordered a set menu later, I didn't know what the meal was like, and the clerk wouldn't say anything, so it's still there. And when it comes to the latter, the tone of voice is still raised, and he looks impatient. The same thing has happened before ordering food. Your company's employee training needs to be strengthened.

I have been eating since the opening of this Tai Po. Over the past few years, I have watched people batch by batch. Today, I finally determined that I will never come to the store again. Let’s talk about today’s experience first. Time: Sunday 3/20 at 2pm As soon as we entered the door, no one greeted us. After a while, I saw that someone was going to get the menu. I didn't ask me a few people. I took the initiative to tell me. " I can understand all these, after all, it is off-peak time, but I was really scared when I got the menu, how can it be so greasy and disgusting? I'm going to wash my hands as soon as I finish writing. By the way, the alcohol bottle is also super oily. I wanted to spray alcohol after washing my hands, so I had to wash my hands again. Then it was our turn to be seated, I looked at the [vegetable residue on the chair] and really couldn't understand it was a seat for people to sit on, but I looked around and no one seemed to be available to help or pay attention to our side, so I myself I wiped it all with toilet paper and alcohol (I used my own), and found more vegetable residues on the table by the way. All of the above problems have never existed before ? It is not a common problem that all restaurants have. Thank you Then there is the meal, which I ordered was not spicy. I was very satisfied when the first bean sprouts came up, it looked very plump, but I didn't move after a bite, because [it turned out to be spicy! ! 】I also found a piece of chili, I was really dumbfounded, the rest was eaten by my family, because I didn’t want to waste food :) The cabbage is better than before, recovering, but in much smaller portions. Then there was something black on the top of the rice. I don't know how he had the guts to bring it up. I picked it out myself. I thought there was nothing more uncomfortable, but I didn't expect that I actually "crying" later. At the end of the meal, I started to have a dazzling feeling like burning alcohol cream in a small hot pot restaurant. My eyes are more sensitive, and my family members were just uncomfortable, but I was in tears, and I kept my eyes closed as much as possible. I don't know if it was the fumes, the onions, or the garlic cloves that were being smashed in the food processor next to us, but something very irritating. It's also because of this that I didn't tell the clerk about my bean sprouts because I knew he might re-fry it for me, but I want to leave right now. Then I went out without finishing my meal. Since the older sister left at the beginning, the environment of this store has become more and more unclean and the atmosphere has become worse and worse. Originally, I became a loyal customer because it was clean and delicious, but as soon as I became a customer, the taste started to deteriorate since last year. I thought it was normal for chefs to change all the time, and it’s normal for tastes to change, but in the last few meals, I experienced chefs who didn’t wear masks, took out the wrong meal (also delivered mutton that our family didn’t eat), unclean After the environment, I started to say to my friends and family a few times, "I really won't come next time if the food is not delicious", but today is really the last time. I haven't hit such a long google review, but I'm really disappointed with the store I used to love.

The overall environment I ordered the filet but the meat is dry but not delicious The chef's mask is not worn properly may be the reason for the heat Think it's ok

The beef tastes very spicy, Huazhifa Q is delicious, but the attitude of the service staff is indifferent! I forgot to do the takeout, and waited for a while to complete it!