福記滷味
4.3/5
★
基於 8 評論
Contact 福記滷味
| 地址 ： | 320, Taiwan, Taoyuan City, Zhongli District, Yongle Rd, 1號福記滷味 |
| 電話 ： | 📞 +889 |
| 分類： |
熟食店
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| 城市 ： | Yongle Rd |
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H
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Han Hamil on Google
★ ★ ★ ★ ★ 湯頭清淡、不過鹹，吃完很舒服，價位適中，內用有飲料(紅茶及麥茶)可自取
 The soup is light, but not salty, very comfortable after eating, the price is moderate, and there are beverages (black tea and wheat tea) for your own use
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瓜
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瓜西 on Google
★ ★ ★ ★ ★ 是一家好吃魯味！湯頭很讚，配上菜、麵，我最喜歡他們的臭豆腐，好棒喔！?
It's a delicious Lu Wei! The soup is great, with dishes and noodles. I like their stinky tofu the most. It’s great! ?
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Zozozoe Tseng on Google
★ ★ ★ ★ ★ 評價又好吃！俗又大碗！
超愛超愛～國中吃到現在的好味道???
The evaluation is delicious! Vulgar and big bowl!
Super love super love ~ the good taste of the country to eat now ???
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C
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Curtiss Hsiao on Google
★ ★ ★ ★ ★ 兩個人吃了滷味兩百塊上下...很飽，味道也很不錯，鴨血跟臭豆腐真的必點。販賣的品項眾多會想再回去試其他種類....
Two people ate two hundred pieces of lo mei taste... very full, the taste is also very good, duck blood and stinky tofu really must point. Many items sold will want to go back and try other types....
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母
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母湯母湯 on Google
★ ★ ★ ★ ★ 多樣化的菜單，餐點cp值高，還有冷凍水餃可以買喔！！
Diverse menu, high cp value for meals, and frozen dumplings to buy! !
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Frances Chen on Google
★ ★ ★ ★ ★ 價格還算便宜，口味沒很重，內用有提供茶、沙茶、辣椒醬可取用，整體吃起來覺得還可以，有套餐可以點～
The price is relatively cheap, the taste is not very heavy, the internal use provides tea, sand tea, and chili sauce to take, and the overall taste is okay, there is a set meal to order~
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林
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林聖桓 on Google
★ ★ ★ ★ ★ 很man的風格
滷味用臉大的碗裝
而且麵煮的有點硬
夠man。
Very manly style
Lo Mei served in a big face bowl
And the noodles are a bit hard
Enough man.
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u
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unkownman on Google
★ ★ ★ ★ ★ 內用有紅茶也有電視可以看?
偏向乾滷味～選料後會問要不要加醬料
酸菜好吃！加點辣椒很開胃
麻辣豆腐好吃～口感相較一般店家稍微紮實了點
可能因為二次加熱麻辣的味道比較不突出
但還是很推薦
大黑干加熱之後變得軟嫩反而成了心頭好(๑•̀ㅁ•́ฅ)
There is black tea inside and there is TV to watch?
I prefer dry gravy~ After selecting the ingredients, I will ask if I want to add sauce
Sauerkraut is delicious! It's appetizing with some chili
Spicy tofu is delicious~ The taste is a little firmer than the average store
It may be that the spicy taste is less prominent due to the secondary heating
But still highly recommended
After the daikon is heated, it becomes soft and tender, but it becomes a favorite (๑•̀ㅁ•́ฅ)
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