金玉小吃 - Pingzhen District

The taste is good, the price is not high, the meals are diverse, and the snack bar will not step on thunder.

The whole risotto is sticky and the hygiene is very problematic...! When the two foreign female chefs are cooking, they both touch their hands and play and touch each other’s hair, then grab the dishes to fry and ask for money, and they didn’t even wash their hands. Now when the epidemic is serious, can you pay attention to your hygiene habits where you are cooking? It’s an open-ended guest. It’s clear. Perhaps most of the chefs make meals like this. But also pay attention to the perception of the guests. I already want to go straight away, but my portion has already been fried. I wonder if I will So it’s really scary to lose your appetite after eating a few bites.

The $65 fried rice is too much to close and can be eaten as two meals. The $50 is just enough to be full. If you can’t eat spicy food, you might not even be able to accept it.

Auntie herself called the shrimp fried rice and clam soup who's, and when she heard it, she went to pick up the meal to confirm this, and after bagging it, she took it home and opened it to turn it into beef fried rice? ? ? ? Surprised? ? ? ?

A lot of green vegetable risotto The steak is for delivery There are better options Clear soup can

I ordered beef chow mein, just stir fry it, but it didn't taste good at home, and the beef was very hard! super thunder

Go to buy fried noodles, two foreign workers fry them a few times and pack them. The noodles are very hard and tasteless, super casual and unpalatable! very not push

When filling in the menu, there is a sheet that asks customers to pay attention to whether it has been crossed. If there is a storefront, it will not absorb the cost; when I fill out the form, I really don’t notice that someone has crossed it and put it back. The result I stepped on the thunder, the boss asked me to pay for the dishes that others had cut, I tried my best to distinguish that it was not me, and the boss finally said that the most expensive dish ($150) should be paid by me, and they absorbed the other two kinds of fried rice, so I had to compromise. Pay the bill. Afterwards, I thought that they must have posted it because such things often happen. Is that a reminder to customers? Or put the blame on the customer? And is this really the best way to prevent this from happening? I also believe that I will never be the last person to have such a thing happen. There will also be times when someone fills in the wrong form. Will the store still have to bear the cost for the customer?