家香臭豆腐 - Taoyuan District

Many people line up for roadside snacks, because the proprietress is more cautious, so they will ask more questions, such as spicy? Do you need to pack the sauce separately? Do you want to put the kimchi together? …. So the speed will be a bit slower, the guests who want to taste, please be prepared for your patience. Stinky tofu is a cube with small pieces, slightly crispy on the outside and tender on the inside, so people who like to eat crispy may not like it so much. Maybe the kimchi part is processed relatively small or broken, and the feeling is not so strong. The garlic is added a lot Personally think the small intestine noodles are quite delicious, the taste is not too salty, and the small intestine is also full of flavor. So personally recommend noodles. Warm reminder: Drivers should pay attention to the red line parking on the roadside, as it is easy to be billed by the police.

At 5:30 in the evening after work, the queue gradually grew longer, and many people bought it home for dinner. The proprietress kept scooping bowls of noodle soup, the boss was busy frying stinky tofu, the phone kept ringing and there was no time to answer. The noodles are served in a bowl, not too salty, and it tastes good with minced garlic and the little spicy we ordered. The stinky tofu is not deep-fried as expected. It is topped with garlic sauce and the kimchi is slightly sweet, which is unexpected. A large bowl of noodles and a large portion of stinky tofu are enough for dinner.

The small portion of stinky tofu is 45 yuan, and the large portion is 55 yuan. The large portion contains about 14 small cubes. The kimchi is generous and will be packaged separately from the stinky tofu. After buying it, ride home for about 15 minutes. The skin of stinky tofu is not very crispy, and the inside is solid. It is delicious with sauce, but the expectations may be too high, or because of the stuffiness, it is not as good as expected. eat The kimchi has peppers, which tastes sour, sweet and spicy. Because the plums are added to marinate, you can also get a little plum fragrance.

At the intersection of -379, diagonally opposite Anqing Street, Baoqing Road, next to Hongjia Flower Farm, it is easy to overdo it, and the business is very good. Grandpa's fried tofu, Grandma's noodles.

The fried stinky tofu is crispy on the outside and soft on the inside, sprinkled with minced garlic, and comes with Taiwanese kimchi. The noodles are also worth eating. The disadvantage is that the business is very good and there are too many people to queue for a long time

I waited in line for half an hour ~ I went to buy before I sold out early and closed the stall. One bag of kimchi can't be eaten. Stinky tofu is delicious, but not my number one ?. Small intestine noodles should be the most I have eaten recently ?

2021.11.16 16:10 A person smells the fragrance specially to eat. Attention! There was only one table for internal use, and I took it away. Almost all the guests in the back were taken out. After 25 minutes of eating, there was an endless stream of outgoing guests in the middle, and almost all three people were waiting. Large plate of stinky tofu, small bowl of noodles, $95, must be full. The fried stinky tofu is crispy, and I gave a big package of kimchi. It feels like kimchi with stinky tofu, ha! The taste is solid, well-regulated and authentic Taiwanese stinky tofu, worth 90 points, the noodles, not only the large intestines, but also the bonito, super hot, the large plate of stinky tofu is finished, the noodles are half left, the taste is average , But the materials are solid and unambiguous. The point is, even though it is a small dining car, run by an old couple, Auntie has a very good attitude, impatiently inquiring whether it is spicy or not, and the memory is super good. I was already the third place when I went and stood silently. Aunt ㄚ talked about "Large plate of stinky tofu, small bowl of noodles, for internal use", I felt that ㄚ should not have heard clearly or would miss it. After less than 10 minutes, ㄚ turned around and asked me: Is the noodles spicy? After three minutes, I asked me again: Is stinky tofu spicy? The real master is among the people, not only welcomes you, but also "thank you" is endless, and you will smile and nod at the table. It is not easy, small business, service attitude 100 points, big push! ! ! Probably it was an epidemic, and they all used plastic bags and disposable tableware.