米食堂

Passing by, you will see a lot of shops lined up. It is not easy to park nearby but there are many illegal stops. The environment is clean, bright and sanitary. It looks like rice moss, the soup tastes light, adding pepper and salt will be good, personally like salty porridge compared to rice noodle soup, the overall price is cheap

I saw that the name of the shop, as the name suggests, should be a rice-based snack bar. As expected, the staple food is mainly salty porridge and rice noodle soup. The others are fried and black and white cuts as side dishes. It is a very distinctive shop (triangular stall). It's very conspicuous and easy to find. It's not easy to park, but the neighborhood is close to Yongkang Street, and you won't find a parking space after going around. It is more convenient to ride a motorcycle. I ordered a large bowl of rice noodle soup, shark smoke, and the braised pork recommended by many people to try it out. After eating, the soup of the rice noodle soup is good, but I think the rice noodles are overcooked and soft. I personally It tastes delicious if you like Q-bombs, so everyone likes it differently. Shark smoke uses shark belly meat, which is thick enough and very fresh. As for the braised pork tastes good, the sauce is what I praise. The light miso fragrant, sweet and salty, is a perfect match with braised pork. The only regret is that the meat is too hard. I don’t know if it’s over-fried, it’s not easy to bite, or it’s perfect. But overall it is a good rice snack bar. In this era, there are fewer and fewer chances to eat authentic old-fashioned snacks. The store opens at 11 in the morning. It is a recommended local delicacy. ~⭐⭐⭐⭐????????

I came here to eat. The crowds at 2pm are not too small. It’s really hard to find a parking space. The salty porridge is very fragrant and tastes ancient. I like it very much. The pork cheek tastes Q, not chewy. Chai, the list that will be ordered next time, the chicken rolls are crispy on the outside and tender on the inside, but it is not my dish ? Affordable and delicious, the service is kind and fast! An old store that will let people revisit!

cheap snacks tasty Business is good There is a difference between rice noodle soup and salty porridge in terms of take-out price

On Saturday at noon, there was still a lot of people. After waiting in line and waiting for about 20 minutes before serving the food, you must be patient and so on; but I have to say that the aunts in the shop are still very kind and not impatient. The fried chicken rolls are mostly shredded taro, with meatballs dipped in sauce, and the cucumber slices have a sweet and sour taste. The old-fashioned salty porridge (with celery) and rice noodle soup (with shallots, green onions and shrimps) soups are lighter, and those with heavy flavors can add pepper or raw chili soy sauce. Sweet potato leaves are tender and have no old stems

When working across the street a few years ago I often call to order rice noodle soup and fried tofu to take away Wait ten minutes and then come over to pick up the meal and go back to the company to eat. because No matter it is meal time or off-peak time, it is full of people If you don't want to wait long During the epidemic, it is still safe to call and order take-out to eat at home Bring another partner to eat this time Just came across the arcade table, someone else finished eating and there was an empty table The other partner he hasn't eaten There are compliments that the blanched greens are handled well Leafy vegetables are tender Other side dishes are also good very traditional taste