一日一步麵包工作室

4.9/5 基於 8 評論

Contact 一日一步麵包工作室

地址 :

403, Taiwan, Taichung City, West District, Lane 35, Section 2, Liuchuan E Rd, 21號一日一步麵包工作室

網站 : https://reurl.cc/n59bon
分類:
城市 : Liuchuan E Rd

403, Taiwan, Taichung City, West District, Lane 35, Section 2, Liuchuan E Rd, 21號一日一步麵包工作室
羅捷宜 on Google

自從吃他們家的麵包後都不會胃酸,感受得到原物料是很健康的,最近吃到檸檬千層派超好吃?,吐司是每次來必買。
Since eating their bread, my stomach has never been sour, and I feel that the raw materials are very healthy. Recently, the lemon pie is super delicious. Toast is a must-buy every time I come here.
M
M on Google

吐司是他們的招牌 會隨季節變化、 利用當季的食材製作不同的麵包品項。 很喜歡他們的塔類,餐包和肉桂捲,超好吃的!
Toast is their signature changes with the seasons, Make different bakery items with seasonal ingredients. Love their tarts, meal packs and cinnamon rolls, super delicious!
Y
Ying on Google

超好吃的 終於買到了 果然限量版覺得更好吃 吐司也很讚! 口感軟Q咀嚼之後更香濃 吐司邊很薄又酥脆 原物料都是高品質 料好實在的 店家?
Super delicious Finally bought Sure enough, the limited edition feels better The toast is great too! The taste is soft, and it is more fragrant after chewing The toast side is very thin and crispy The raw materials are of high quality Good material store?
E
Elmo WU on Google

採預約式的麵包工作室 小小的取貨窗戶?好可愛好溫馨 只有一個師傅的手作麵包工作室 今天終於吃到招牌減醣穀予吐司 用手工鹽鹵豆腐和日本煎培小麥粉等食材製作,口感很有嚼勁,小麥的香氣散發在嘴裡。就跟工作室敘述的概念一樣,樸實、溫暖。
Appointment-style bakery workshop Small pick-up window There is only one master’s hand-made bread workshop Today I finally ate the signature reduced sugar valley to toast It is made with ingredients such as handmade salted tofu and Japanese fried wheat flour. The taste is very chewy, and the aroma of wheat radiates in the mouth. Just like the concept described in the studio, simple and warm.
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Ting Wang on Google

招牌減醣穀予吐司$160(七片) 淡淡的小麥香氣 軟嫩的口感 店家態度十分熱忱且會細心講解保存、食用方式。 感受得出店家在用料方面的堅持,即使價格高,也不為過。
Signature Reduced Sugar Valley on Toast $160 (seven slices) Light wheat aroma Soft taste The store is very enthusiastic and will carefully explain the preservation and eating methods. I can feel the store's persistence in the use of materials, even if the price is high, it is not an exaggeration.
S
Susan Wan on Google

會在FB公布麵包菜單 需要先預訂 或者有多做會擺在現場小櫥窗販賣 偶爾也會有隱藏版麵包 麵包單價偏高 但是店家公布的菜單時寫的原物料都是知名的麵粉、奶油、香草莢等原物料,所以價格一定沒辦法像一般連鎖麵包店一樣 目前印象最深刻的是北海道LUXE生乳酪草莓丹麥,真的很好吃? 家人喜歡椒麻明太子軟法 還有訂過杜林式耶誕水果麵包,不過有點太甜了,不是螞蟻人,所以沒有很愛
The bread menu will be announced on FB Need to book first Or how much will be sold in the small window on the spot Occasionally there will be a hidden version of bread Bread unit price is too high However, the raw materials written in the menu announced by the store are all well-known raw materials such as flour, cream, vanilla pods, etc., so the price must not be the same as the general chain bakery. The most impressive one is Hokkaido Luxe Raw Cheese Strawberry Denmark, which is really delicious? The family likes the soft method I also ordered Doolin style Christmas fruit bread, but it was a bit too sweet, not ant-man, so I didn’t love it very much.
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Shina Liu on Google

預約式麵包工作室,每次介紹的添加品項都很詳細,終於來嚐鮮,點了豆腐雙色吐司系列-春芬(抹茶紅豆吐司,為保持餡料完整不切)+九州青柚胡椒德腸可頌(微微的辛感),取餐後還可在旁邊取景拍照,店家佈置很用心,整體滿分。
By appointment-style bread studio, the added items introduced every time are very detailed, and finally came to try it. I ordered the tofu two-color toast series-Chunfen (matcha red bean toast, to keep the filling intact) + Kyushu green pomelo pepper Dechang Ke Song (slightly pungent), after taking the meal, you can also take pictures next to it. The store layout is very careful, and the overall score is full.
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Sharon Chiu on Google

2021.12更新 陸續試了幾次,實力無疑?每次店家都會親切說明~年底買了應水果麵包,美味好吃、有驚喜感,很費工的節慶麵包,謝謝店家? ## 《踩新點》 綠川小巷內工作室,一扇窗開啟店家與消費者的交流。這是首發訂單,預約制訂購,官方臉書會發布產品訂購情報。店家友善、親切,整體感覺很棒! ?招牌減醣穀予吐司 $160 「陽光少女」,我給予的第一印象。 小麥粉做出淡淡茶色,柔軟、水嫩的口感,店家特色是加入豆腐、減醣,健康滿點,值得仔細品味。 PS.喜歡奶香味的朋友們,我就不建議這款了? ?麝香葡萄白奶油維也納 $65 樸實不華,內在精彩。 麵包鬆軟,不是綿細柔軟風格,保有口感與濕潤度。奶油有些許糖粒感,淡淡葡萄甜香風味細膩。 接下來期待店家特製的蛋黃酥囉! 消費時間:2021.09 米包-90
2021.12 update I tried it several times, and the strength is undoubtedly ? Every time the store will kindly explain~ I bought the fruit bread at the end of the year, it is delicious and surprising, very laborious festive bread, thank you ? ## "Step on the New Spot" In the studio in the alley of Luchuan, a window opens up the communication between the store and consumers. This is the first order. Orders are made by appointment. The official Facebook will post product order information. The store is friendly and kind, and the overall feeling is great! ?Signature Reduced Sugar Valley to Toast $160 "Sunshine Girl", my first impression. The wheat flour makes a light tea color, soft and tender taste. The specialty of the store is the addition of tofu and reduced sugar, which is healthy and worthy of careful taste. PS. Friends who like milk fragrance, I don't recommend this one? ?Muscat White Cream Vienna $65 Unpretentious and unpretentious, wonderful on the inside. The bread is soft, not soft and soft, but retains the taste and moisture. The cream has a touch of sugar grains, and the sweetness of grapes is delicate and delicate. Next, look forward to the store’s special egg yolk pastry! Consumption time: 2021.09 Rice bag-90

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