泰興港式燒臘快餐便當

I think it is delicious and the cp value is good.

Can't make it, don't take the order, okay? There is a fundamental problem with the control of the quantity of food. Wasting everyone's time, is your time the time?

Crispy roast pork, only one slice of crispy skin And it’s the first time I ate such fatty pork I ate super delicious before. I bought Lei today.

The dishes are rich and delicious and less oily, the dining environment is also very clean, and the crispy roasted pork is a must

Delicious Hong Kong-style barbecue restaurant. The main dishes are very varied and delicious (chicken, duck, char siu and roast pork), the rice is well cooked and the portions are adequate; there are 4 side dishes to choose from, usually around 10 to choose from. After the main and side dishes are selected, the boss will ask, "Do you want to add scallion oil and sauce?" , this one can be considered a frequent visit. There are soup and black tea that you can take by yourself. There are a lot of ingredients in the soup. You can also see that chicken necks and bones are boiled together in it, and a large electric pot is used to keep warm. Main dishes are available a la carte. The clerks are all very young, which is rare in a roast meat restaurant. They are all polite and fast. There are many customers, and there are many regulars, most of which are take-out. There are 4 tables inside, generally not full. Located next to the T-junction of Evolution Road, it is difficult for cars and motorcycles to park.