幸花雞白湯拉麵 豐原店

4.1/5 基於 8 評論

Contact 幸花雞白湯拉麵 豐原店

地址 :

420, Taiwan, Taichung City, Fengyuan District, Chenggong Rd, 155-3號幸花雞白湯拉麵 豐原店

電話 : 📞 +8888
分類:
城市 : Chenggong Rd

420, Taiwan, Taichung City, Fengyuan District, Chenggong Rd, 155-3號幸花雞白湯拉麵 豐原店
史黛拉 on Google

深夜宵夜~下雨天來碗拉麵 殘酷舞台到了~ 看了其他網友評價蠻兩極⋯⋯ 麵口感蠻細但少了Q感 湯頭很普、叉燒肉柴柴滴、木耳竟然是乾的 身為美食達人小編很失望 唯一筍乾還可以。
Late night supper ~ come to bowl of ramen on a rainy day The cruel stage is here ~ Seeing other netizens evaluation pretty polar The texture is very fine, but the Q is missing The soup is very common, the pork roasted with firewood, and the fungus is dry I'm disappointed as a foodie The only dried bamboo shoots were ok.
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Angelina Huang on Google

深夜找不到東西可吃,一彎到成功路就看見有著暖黃燈光的幸花,心想喝著拉麵湯頭應該很暖和就進來用餐了。店內有5、6桌座位,桌上有點單,老闆招呼之餘也貼心提醒餐具需要自取、旁邊備有調味料和開水?? 這次因為有優惠活動,點了松露拉麵($200)和味噌拉麵($129),加點了一份泡菜($30)當小菜 松露拉麵的料很豐富,有三片雞肉叉燒、兩份切半的半熟蛋以及筍干,雞肉叉燒厚度很夠,而且從表面看得出來有炙燒的痕跡,老闆有用心處理過唷!半熟蛋的蛋黃香醇濃郁,果然是拉麵的核心靈魂呢!筍干口感偏軟,也很好吃,但自己比較偏愛脆一些的? 然後不知為何,覺得松露湯頭喝起來和巧達濃湯有異曲同工之妙,濃郁的蘑菇味(?,不過是好喝的唷!我把湯喝光光了 另一碗味噌拉麵,料有豬肉叉燒兩片、海帶芽,料就比較少一些。味噌的湯頭喝起來有淡淡黃味噌的香氣,是不錯喝,但相較松露,還是松露的湯頭有層次些? 這間店的湯頭普遍都很濃郁,可能喝到最後會覺得有些鹹,旁邊都有白開水可以緩緩嘴裡的鹹度唷!若覺得料不夠或是吃到喜歡的料覺得意猶未盡,也都可以額外加點哦!? P. S. 需要付現,旁邊為馬路,需要自己找停車位
I couldn't find anything to eat in the middle of the night. As soon as I turned to Chenggong Road, I saw Xinghua with a warm yellow light. I thought that the ramen soup should be very warm and came in for dinner. There are 5 or 6 tables in the store, and there are some orders on the table. The boss also reminds you that the tableware needs to be picked up by yourself, and there are seasonings and boiled water beside it?? This time, because of the promotion, I ordered truffle ramen ($200) and miso ramen ($129), plus a kimchi ($30) as a side dish The truffle ramen is rich in ingredients. There are three pieces of chicken barbecued pork, two half-cut half-boiled eggs and dried bamboo shoots. The chicken barbecued pork is thick enough, and there are burn marks on the surface. The boss has handled it carefully! The egg yolk of the half-boiled egg is mellow and rich, and it really is the core soul of ramen! Dried bamboo shoots are soft and delicious, but I prefer crispier ones ? Then I don't know why, I feel that the truffle soup tastes the same as the Qiaoda soup, with a strong mushroom flavor (?, but it's delicious! I drank all the soup. Another bowl of miso ramen is made with two pieces of pork char siu and kelp sprouts. The ingredients are less. The miso soup has a faint aroma of yellow miso, it is good to drink, but compared to the truffle, the truffle soup is a bit more layered? The soup in this shop is generally very rich, and you may feel a little salty at the end, and there is boiled water next to it to ease the saltiness in your mouth! If you feel that the ingredients are not enough or you still feel unsatisfied with the ingredients you like, you can also add extra! ? P. S. Need to pay in cash, next to the road, you need to find a parking space by yourself
張三爺 on Google

點了一碗地獄火拉麵,也有勾選加麵(替玉) 上桌時,發現老闆娘沒有遞上裝麵的盤子 直接問了,才知道已經直接加入拉麵碗中... 第一次吃到替玉直接加在拉麵碗裡面的, 麵還有點軟,湯頭有一股味道, 不知是麵太多影響了味道還是腥味。 湯很少,喝沒幾口就乾了(見照片 然而是被加進去的麵吸乾了, 還是湯本來就少? 真的是不好說,或者兩者皆有 以價格來說整體是不貴,可以吃粗飽。 但口味及體驗有待加強。 2021/1 後記:隔天拉肚子...
Ordered a bowl of Hellfire Ramen, and also ticked to add noodles (for jade) When I was at the table, I found that the proprietress did not hand over the noodle plate I asked directly and realized that it was added directly to the ramen bowl... The first time I ate the jade directly added to the ramen bowl, The noodles are still a bit soft, the soup has a taste, I don't know if too much noodles affect the taste or fishy smell. There is very little soup, and it dries after a few mouthfuls (see photo However, the added noodles are soaked up, Or is there little soup? It’s really hard to say, or both In terms of price, it is not expensive as a whole, and you can eat rough and full. But the taste and experience need to be strengthened. 2021/1 Postscript: Diarrhea the next day...
陳玫 on Google

整體來說很普通 麵體偏軟 沒有一般拉麵的q度 湯頭也沒有很濃郁 裡面只有一塊雞叉燒 偏柴 筍乾的部分味道有一點怪 但可能是本身特色個人吃不習慣
Overall it's normal The surface is soft, not the q degree of ordinary ramen noodles The soup is not too strong There is only a piece of chicken char siew in it Part of the dried bamboo shoots tastes a little strange, but it may be because of its own characteristics that I am not used to eating
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Amber Huang on Google

外帶加麵,覺得湯很小碗,湯頭還ok
Take out and add noodles, I think the soup is very small, the soup is ok
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V WV on Google

Chicken Ramen shop. The food is ok. The chicken noodle soup taste is not for me. It's safe to eat. Meal portion is enough. Dandan-men's taste is better than shoyu ramen.
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Billy Chen on Google

Good Taiwanese styled Japanese Ramen. Soup isn't as salty and heavy, well balanced taste. The noodles are thin and tasty, ramen egg is well seasoned and the char siu is tender. Best of all, it's cheap. Minced garlic and chilli oil is available to add for a stronger flavor.
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Craig x on Google

I think this place is great, although, I'm a novice with ramen. The cook is legit a Japanese guy, he's pretty cool, he speaks pretty good English and Chinese. The menu is in all 3 languages. I don't like pork, so they swap it out for chicken, which is great for me coz otherwise I'd be doing the vego option. I recommend add bamboo and egg. I like the salty ramen, the soy sauce, & the garlic ones best, but that's my western palate, so.... They're open until about midnight, which is awesome for people who work late (like me)

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