小叮噹漢堡店

From snacks to big breakfasts ❤️ I love the meat floss omelette (the eggs in the quiche all have corn kernels), milk tea, and sandwiches, thick slices of milk and delicious, no toast side?

The quiche is really to be tasted and the black tea is also delicious Banniang is very kind, please have a wedding cake Vatican Wedding Orchestra reservation hotline 0 9 ㄧ 1 0 8 9 1 35

Lukang people came to eat for the first time. Called pork chop quiche 45 chicken nuggets 35 black tea 15 After sitting in place, the staff saw a little grease on the table and came over to wipe with a rag and then wipe with toilet paper~ I feel the service is good. 1070319 called tuna quiche 45 carrot cake 30 black tea 15 black tea is really astringent 1070401 Ordered thick soup 25 corn quiche 30 chocolate slab 25 (the top left corner of the photo is bought in the first market) after adding coconut milk slab 25

The quiche is delicious, but the others are good The price is a bit high in the country

The outer layer of the omelet crust is as thin and crispy as a sesame seed, and the pork ribs are not dry and the material is a bit thick. The owner's frying is good and the cooking is moderately cooked and not greasy.

I don't think it's a matter of personal taste... I ordered tuna omelette with my mom The tuna is nothing but a white salad The point is not just the salad dressing The tuna is almost invisible, only a faint aftertaste A long way from canned tuna Then the omelette will have tomato sauce If not, remember to tell your boss When I read the comments, I thought the crust was crispy But when I got it, it wasn't crispy or hot at all. It's just warm and the crust is a little moist My mother is honest and eats big My mom couldn't finish the tuna omelette? The overall taste is long, so the price will feel unreasonable The above is purely based on the food reviews Other meals are up to personal experience But don't want to eat again

The B&B I stayed in did not provide breakfast, so I accidentally searched for this breakfast shop. The entrance of the shop was crowded with people. It looked like they were all locals, but everyone was crowded together and not queuing. There was no paper menu at the scene. Tourists don’t know how to order food after watching it for a long time. They grab people and ask. It turns out that after looking at the menu on the wall directly, they tell the person at the bar what meal they want, and then he will give you a number. The bar is roughly There are three areas, the hamburger sandwich area, the quiche area, and the fried snack area. After eating, I told the clerk to pay the bill. He went to the next door and called an Abei to collect the money. In the end, Abei really just accepted the money, and he let us go without confirming our meal and the amount. ?We all ordered egg pancakes and thought it was delicious. The crust was crispy and not too thick or hard. The eggs in the egg pancakes were corn eggs, and the karaage chicken was really thick and chunky?? ??