袁家筒仔米糕排骨酥
4.3/5
★
基於 8 評論
Contact 袁家筒仔米糕排骨酥
| 地址 ： | 600, Taiwan, Chiayi City, East District, Zhongxiao Rd, 光彩街東市場飲食區16號袁家筒仔米糕排骨酥 |
| 電話 ： | 📞 +88988 |
| 網站 ： | http://douglas82328.pixnet.net/blog/post/118162749-%25E3%2580%2590%25E9%25A3%259F%25E8%25A8%2598%25E2%2594%2582%25E5%2598%2589%25E7%25BE%25A9%25E5%25B8%2582%25E3%2580%2591%25E8%25A2%2581%25E5%25AE%25B6%25E7%25AD%2592%25E4%25BB%2594%25E7%25B1%25B3%25E7%25B3%2595%25E6%258E%2592%25E9%25AA%25A8%25E9%2585%25A5 |
| 分類： |
熟食店
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| 城市 ： | Zhongxiao Rd |
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Jacob on Google
★ ★ ★ ★ ★ 米糕飯軟硬適中餡料算多！餡料不油膩跟米糕伴一伴很開胃！點了骨髓湯帶點麻油香，現炸排骨酥外酥內軟只是有點少但好吃。
 The rice cake rice is soft and hard and the filling is too much! The filling is not greasy and it is very appetizing with rice cakes! I ordered bone marrow soup with a little sesame oil fragrance. The fried pork ribs are crispy on the outside and soft on the inside, but a little less but delicious.
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Morito Lee on Google
★ ★ ★ ★ ★ 米糕蒸到一夾就化。配合肉燥提味。早餐清爽選擇。排骨湯也是恰如其份。清爽。最重要是上菜速度快。不需要等待
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Ann Chen on Google
★ ★ ★ ★ ★ 市場美食小吃
因為是舊市場
環境比較狹小
人潮也多
所以需要多點耐心等候
不過排骨酥湯真的感到驚豔
會令人想再吃的味道
market food snacks
because it is an old market
The environment is relatively small
too many people
So you need to be more patient
But the pork ribs soup is really amazing
A taste that will make you want to eat again
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PingTse Chan on Google
★ ★ ★ ★ ★ ▪️ 袁家筒仔米糕//
米糕上，肉燥肥潤、米飯軟糯濕度適中，沒有特別的優缺。
#排骨酥湯 中，排骨酥甜香酥軟，#冬瓜 是排骨酥湯海洋中，一個有瀑布的小島?。
Score: 76.0（口味42/60 氛圍18/20 划算8/10 衛生8/10 )
▪️ Yuanjiatongzi Rice Cake//
On the rice cake, the meat is dry and fat, the rice is soft and glutinous, and the humidity is moderate. There are no special advantages or disadvantages.
In #ribs crispy soup, the ribs are crispy and sweet, and #winter melon is a small island with waterfalls in the ocean of pork ribs crispy soup?.
Score: 76.0 (Taste 42/60 Atmosphere 18/20 Value 8/10 Hygiene 8/10 )
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許
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許理翔 on Google
★ ★ ★ ★ ★ 筒仔米糕真的好傳統好好吃，淋上蒜泥和紅醬，畫龍點睛一樣，原本單純的味道又到了另一個層次，一口接一口，三兩下就解決了一碗
排骨湯也是相當經典，龍骨髓湯的口感相當特別
Tongzai rice cakes are really traditional and delicious, topped with garlic paste and red sauce, the finishing touch is the same, the original simple taste has reached another level, one bite after another, three or two will solve a bowl
The pork ribs soup is also quite classic, and the taste of the dragon bone marrow soup is quite special.
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王
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王膺彰 on Google
★ ★ ★ ★ ★ Good
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Peini on Google
★ ★ ★ ★ ★ Their Migao (sticky rice topped with minced pork and dried shiitake) and deep fried pork rib soup is really good.
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D D on Google
★ ★ ★ ★ ★ Staff are very friendly and efficient. Migao was cheap at 25 NT, a bit small portion but is really tasty.
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