台南正 虱目魚專賣

There are many popular meals. It is difficult to choose the milkfish taste with Tainan characteristics. The watermelon does not taste right. The service is good.

A shop recommended by friends to eat the signature fried rice with half belly and fried rice with watermelon and cotton! But there may be a gap between expectations and reality! Fried rice is ordinary, milkfish fried is also ordinary, and because of the addition of watermelon in Goryeo, the best thing is fried fish! But you don't need to make a special trip from Taipei to eat

The seasonings of the dishes are all light, and there is no intention to hang the fish and white soup. In terms of milkfish dishes, it is considered to be in Tainan, but there is no special memory point. The dining environment is good. Compared with traditional street food, it is indeed bright and tidy.

After the "Tainan Orthodox Milkfish Store" was rebuilt in situ, the couple returned to visit for the second time tonight. Order a bowl of comprehensive soup 110 yuan (half milkfish maw/fish skin/1 milkfish ball); a bowl of clam soup 65 yuan; a crispy pork ribs 55 yuan; a piece of oily tofu 15 yuan; 1 marinated egg 15 yuan; 1 poached egg (half-boiled); 2 bowls of rice (large/30 yuan, small/20 yuan). 1. Comprehensive soup: The soup is very rich and sweet, but the milkfish belly is very "thin". There is no fat fish belly oil, and the meat is astringent. The fish skin and milkfish balls are delicious. 2. Clam soup: The clams are not big, there are two uncooked, the soup is very light, and there is no "umami" taste. 3. Crispy spareribs: Crispy spareribs are too bad, the meat slices are as thin as paper, you can't eat the feeling of "meat", and the pieces are so small, they are not as good as the fried spare ribs in the bento shop. 4. Oil tofu: Bite down to feel the bean skin is slightly tender and the taste is salty and fragrant. 5. Braised egg: The salty and slightly sweet in the marinade, the egg skin is elastic, and the egg yolk is fragrant but not dry. 6, poached eggs: handle very well. 7. Rice: slightly dry. ? On the whole, the fried pork ribs failed. Clam soup must be strictly selected for clams, and the freshness must be improved. The hardness of the rice needs to be adjusted.

There are no on-street parking spaces on Chongde Road, and the store is kind enough to provide an hour's subsidy for the nearby parking lot. The store environment is clean and bright, Among them, you can choose half of the milkfish maw in the comprehensive soup. Indeed, every time I drink milkfish maw soup, I think the whole piece is too big for the bird's stomach. Half belly is just right! Soup is hot too! Stir-fried vegetables are also delicious, and the family said that the fried rice is a bit wet. But the seasoning is good! The fish udon noodles I ordered was also very good. The fish meat is not too dry, moist and delicious. Overall, it's a pretty standard milkfish shop. It's just that porcelain dishes are used for meals, but the tableware is disposable. It's a pity, maybe because of the epidemic~