新興國宅鹽酥雞
4.1/5
★
基於 8 評論
Contact 新興國宅鹽酥雞
| 地址 ： | 702, Taiwan, Tainan City, South District, Lane 3, Section 2, Jinhua Rd, 7號新興國宅鹽酥雞 |
| 電話 ： | 📞 +887 |
| 分類： |
炸串和炸串餐廳
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| 城市 ： | Jinhua Rd |
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WEN XIN on Google
★ ★ ★ ★ ★ 剛剛突然嘴饞，於是用用看線上訂餐
意外的簡單明瞭又好用，只要點完餐再去付錢就好了方便很多也不用再排隊了，還有結帳的阿姨超親切的人好好?
我忘記拿零錢，還提醒我真的是優良店家?
還有推薦一下地瓜真的是我吃過最特別的?
泰式酸辣醬也很好吃
 Suddenly I was greedy, so I used to order food online
Surprisingly, it’s simple, clear and easy to use, as long as you order the meal and then pay for it, it’s much more convenient and you don’t have to queue anymore, and the aunt at the checkout is so kind and nice ?
I forgot to take the change and reminded me that I am really a good store?
I also recommend that sweet potatoes are really the most special I have ever eaten?
Thai chutney is also delicious
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Nina on Google
★ ★ ★ ★ ★ 從小吃到大 好吃 ?
From snack to big delicious ?
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C
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Chen香蘭 on Google
★ ★ ★ ★ ★ 這家歷史很有，地瓜薯條必點。
This family has a lot of history, sweet potato fries must order.
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A
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Abbey on Google
★ ★ ★ ★ ★ 超好吃！從小吃到大的好滋味❤️
第一次吃到雞心可以炸得這麼juicy的～
大推雞排！ 份量對得起價格
雞肉多汁也完全吃不到油騷味
雞蛋豆腐跟小熱狗也是經典！
喜歡吃辣的人 可以多加泰式酸辣醬
結論：南區第一鹽酥雞！
very delicious! From snacks to great tastes ❤️
It’s the first time I ate the chicken heart which can be fried so juicy~
Big push chicken chop! The weight is worth the price
The chicken is juicy and you can't taste it at all
Egg tofu and small hot dogs are also classics!
Those who like spicy food can add more Thai chutney
Conclusion: The first salted chicken in the Southern District!
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y
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yuh shien CHANG on Google
★ ★ ★ ★ ★ 油算乾淨，沒有油耗味，推地瓜薯條、芋粿
The oil is clean, there is no oil consumption smell, push sweet potato fries, taro kueh
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Keneva Kao on Google
★ ★ ★ ★ ★ 好吃的鹹酥雞，現在也可以用line點餐，不用現場排隊，超讚！
Delicious salty crispy chicken, now you can also order food on the line, no need to queue on the spot, awesome!
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a0911437521 on Google
★ ★ ★ ★ ★ 外地人第一次來，老闆娘給了一張line線上點餐大秘寶。趕快分享給大家參考～
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Eva Wang on Google
★ ★ ★ ★ ★ 2022.2.27:食材乾淨新鮮，油很乾爽，加蒜頭很讚。激推芋粿巧，甜不辣下次要點脆的試試看，下次要點雞軟骨或三角骨
2022.2.27: The ingredients are clean and fresh, the oil is very dry, and the garlic is great. Push the taro kueh, sweet and not spicy
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